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Pruning peach in different climatic zones in spring, summer and autumn. The need to trim and form a peach crown

The main purpose of trimming fruit is the creation favorable conditions To illuminate all parts of the tree, especially the bottom of the crown, which will allow to obtain the highest quality harvest. Removal of unnecessary branches makes it possible to extend the productive life of trees.

It is very important to know how and when to crop peach. Most of the nutrients in the trees move through the central conductor and the most vertical branches. For this reason, the branch of the lower tier is less provided with nutrients and this leads to a rapid latter of the lower part of the plant. Therefore, you need to understand how to trim a peach when landing In order to create the right crown from him from the first years of life. If this is not done, the tree will begin to be taken off in the inner part and the fruzing zone will go to the periphery. Ultimately, the tree will be very loaded and its productivity will decrease.

The main feature of the peach is that it is fruitful only on the growth of last year and if not carrying out, the peach is rapidly growing and the branches remain naked. Therefore, people invented how to cut peach on the bitch of replacement. The essence of the method is to create functional links, in which from year to year in the same place will be the fruit. A young escape is cut into 2-3 kidneys, 2 young twigs grow from these kidneys next year. One twig is preparing at the end and left for fruiting, and the second is cut again by 2-3 kidneys to resume the functional. The preproofing long branch is cleaned, and 2 escapes grow from the second again, one of which is again left for the fruit and the second is cut off on the bitch of substitution. Thus, the peach almost does not grow and the fruits look almost in one place.

During the formation of the crown, it is necessary to strengthen the development of side branches. It is produced by removing vertical branches that absorb most Useful substances, exhausting side branches. It is possible to help shoots in the lower and middle part of the plant.

Below you can see how to trim the peach, photo:

When to pruning?

At all times of the year, plants behave differently. In this regard, there is a favorable and an unfavorable time For trimming.

It will be useful to know how to trim a peach in springbecause it is correct to cut it at this time of year. At the end of March - early April, before the blooming of the kidney, it is best to pruning. When the active process of the coating in the trunk and the juice will not be strongly allocated from the Russian Academy of Sciences.

Many do not understand how to crop peach in summer And refuse to carry out this procedure. You must always remove shoots growing inside the crowns, as well as dry and sick branches. If the tree is already an adult, you can not be afraid to cut off even even in summer period.

It's important to know, how to trim a peach in the fall - At this time of the year, such a procedure is made with a sanitary goal. In addition, it is eliminated by probability to influence the period of fruiting. This is a special way to crop peach for the winter. You should remove damaged, dry, patients and lowered non-blocking branches. In some of them, harmful insects can live before the onset of cold weather and influence the plant in the future.

Before you begin to fulfill any procedures on the site, be sure to contact the lunar calendar. Thanks to him, in accordance with the pheasies of the Moon, you can choose more successful days to work with plants.

Below you can watch how to cut a peach scheme:

Annual peach tree

It is very important to worry about the proper form of the crown of the plant from the first year of life. So you make yourself a task further care Behind him in the future. Therefore, you need to know how to cut one-year peach - usually the seedlings are formed in the form of a vase (bowls), shortening shoots at a height of 70-80 cm from the ground (20 cm above the adopted length of the strain). We usually leave 3-4 branches growing about the same level and directed in different directions. They must be tamed to 10-15 cm on the outer kidneys. In the same year, after the kidneys were blown, they remove the shoots that only began to grow on the strain, at the place of shortening the stem. In the summer, it is desirable to pinch or remove the shoots developing in the inner part. Here's how to crop peach 1 year.

Usually, gardeners buy seedlings in nurseries, where Croon has already begun the first stage of its formation. After purchasing a tree, if you do not know how to trim a peach before planting, it is better to consult from specialists.

Further trimming by age

And the young and old tree must be confused, but with unequal power. They are different to carry the process of removing the branches, and that you can harm the plant.

It should be understood how to cut a young peach. Be careful to overdo it, because the small tree did not fully strengthen. In the foliage, the plant accumulates the useful substances that are necessary for life, so it should not remove many branches in the summer, it is better to wait until autumn or bother about it in the spring in advance.

It is quite another thing to how to cut adult peach. If from the first years of life, the tree has been subjected to constant competent removal of branches, then the plant will require a small corrective annual trimming.

In the case of a started state of the representative of the Flora, it will be necessary to work well on its crown. First of all, it will be required to clarify. You need to know how to crop the old peach - such a plant is usually in the started state and requires cardinal unloading. It happens that it is necessary to remove not only large branches, but also entire parts of the tree. There is no need to be afraid to overdo it. The more branches you delete, the better the tree will become and it will be able to find a new life.

IN lately Gardeners began to grow peach in the shape of a bush. It is important to know aK properly cut the bush peach, After all, to achieve such a form, you need to work well. The main task of the formation: to achieve the formation of not one barrel, but at once several, equally strong. If from the very beginning the procedure is made correctly - there will not be problems in the future.

On the video at the end of the article, it is very clearly seen how to cut a peach tree correctly.

If, after reading this article, you did not understand how beautifully cut peach - contact us. Experts of our site will help you solve questions in gardening of any complexity. They work in this area more than one year and know well how often to trim the peach so that it ultimately grew up beautiful, well-groomed, healthy and efficiently fruiting. We guarantee you high level Professionalism and pleasant prices!

How to trim a peach video

Pruning - an important stage in caring for trees, from which the crown form depends, as well as good harvest. Many people think: what can be easier to trim the tree, because you only need to take a good secret and cut extra branches. In fact, it is important to know when and how to trim the tree. We suggest learn about how to pruning peach in spring. Watch the video for beginner gardeners and use useful advice From this article, then your garden will not only blossom to blossom, but also well fruit.

Pruning peach in spring. Video for beginners

Before proceeding with the pruning peach, you need to decide on the types of shoots, which have six wood.

  1. Rostile shoots
  2. Mixed shoots
  3. Budget branches
  4. Small twigs
  5. Summer shoots
  6. Wolf

Watch the video: Peach Sprinking Spring

Spring trimming is carried out in order to form a tree crown, so you need to remove branches of various purposes. Start cropping the tree is better in the period after swelling the kidneys, but before the completion of flowering. The optimal period of dackets consider pruning when buds appeared pink colour. The peculiarity of this period is that the likelihood of tree infection cytospose is reduced. The result is good trimming - an increase in the quality and size of fruits, as well as an increase in the yield of peach.

Consider that Peach is a sufficiently picky tree, so it is important to cut the branches at once, and not break or cut. It is advisable to pre-delibe the tool. Light the trimming of a garden decoction.

Useful video: how to trim a peach

Pruning peach in summer and autumn

Many gardeners neglect summer trimming trees, although it is important. It is often called sanitary trimming, as the quality of fruits depends on it. You need from mid-June until mid-July to trim the dried branches, to break the shoots that are not fruiting, to shorten the weakly fruitful branches, as well as trim branches growing deep into.

Autumn tree is cut to prepare it for winter. All activities should be carried out after harvesting and ending the growing season. If the trimming is carried out until mid-October, the tree will move the acclimatization period well. On the peach, in the end, no more than 80 twigs should remain.

Pruning peach should be carried out in spring for the formation of the crown in the summer - to improve the quality of fruits, and in winter - to prepare for the cold. You can grow beautiful peaches in the garden and be content with a rich harvest.

Peach belongs to the family wood plants Families of rustic Mind Mind. By its structure and inflorescence, it is very similar to the Almond Tree. True, they differ only in fruits. Motherland Peacik today is China, namely, its northern and central regions. In this area, the fruits of this plant can be seen even in the wild. It is worth noting that the peach occupies one of the most important seats Among all fruit crops. It grows best in moderately warm countries. Fruits are characterized by high food, dietary and taste properties. They are usually large, have oval or round shapeDifferent with compatibility and saturated aroma. Peach skin can be both smooth and linked. The varieties without a gun are called nectarines, while the classic peach always has fluffy cover. Today, the most peaches are supplied from countries such as China, USA, India, Italy and Greece.

Peach is known to people for more than three thousand years. The first mentions of this fruit found in China. He was considered one of the five best fruits in Chinese culture. Among them were also such fruits like apricots, plums, chestnuts and mushmula. In our country, fruits peach tree For the first time appeared and began to be grown only in the sixteenth century mostly in the southern regions.

Any fruiting tree in the process of his life must be cut several times. The main purpose of trimming trees is to improve the quality and quantity of their crop, as well as an increase in their life. The use of trim is to provide access to the solar rays to the whole crown of wood, even to the lower branches. In this case, you can achieve their productivity over a long period of time.

Peach in this is no exception and, knowing how and when it is properly cut, you can achieve excellent results In yield. It is necessary to do this from the first year of life of the plant so that he has been formed krone proper form. If this is not done, then the tree will be fruiting on the periphery, which will increase the load on it and reduce the yield.

Peach feature is that the tree is fruitful only for last year's process. This must be taken into account when conducting trimming.

How to trim peach

One of the most popular peach trimming methods that bring good results is to circumcise the tree on the bitch of substitution. Its essence lies in the creation of fruitless links, on which the fruits will be matured annually on the same place.

A new branch is cut off, leaving 2-3 kidneys. Next year, they should grow at least 2 branches. One of them is pouring at the end and leave for fruiting. The second is cut into 2-3 kidneys so that new branches have grown out of them. They remove the branch after removing the crop, and two escapes appear on the second again, one of which is cut again. Thanks to this method, the peach practically does not grow up, and its fruits grow almost in one place.

In order to correctly form a peach crown, it is necessary to get rid of the vertical branches. It is they who absorb themselves the greatest number nutrients, forcing lateral branches to degrade. Therefore, it is important to cut the vertical branches.

Another way to trim the peach is the so-called "long" or "American". The essence of this method is reduced not to circumcision of the branches, but to the effects of the fruit itself, or rather, on its number. Within 4 weeks after the flowering of the tree, delete excess fruits to reduce the load on the remaining. It is at this time that the fetus is being formed. If you do not have time on time, peaches will grow small.

When to pruning? Crop the trees can be at any time of the year, naturally, with the exception of winter. The most favorable time for this operation is early springWhen there is no more active in the tree inside the tree. If this is done after the start of this process, the tree will lose a large amount of nutrients through open wounds, and may die. This is especially true of young trees.

In the summer you can cut adult trees. As a rule, at this time of the year, old and dried branches are removed. In addition, it is necessary to notice non-pronomous branches, from which it is better to get rid of autumn. Also in the summer conduct pruning in the event that winter was sustainable. At the same time, the branches will be clearly visible, which died as a result of severe frosts.

If you are not going to drastically change the crown, as in the case of a started tree, and limit only to circumcision of some shoots, the trimming can be started at any time of the year. Peach health problems should not arise.

In the production of works in late autumn, it is necessary to take care of the place of operation. If the cutter area is quite large, as in the case of trimming a thick branch, it must be protected from pests. Just push the location of the cut oil paint And for the winter, wrap the nonwoven canvas so that it does not damage the rodents, especially hares. Also for the winter you can bite the whole trunk of the tree. Peach, like most fruit trees, It has a fragrant and tasty bark, thanks to which is a favorite delicacy for hares and other rodents.

Many gardeners believe that in order to know how to trim the peach in spring, these works must "coordinate" lunar calendar. In this case, success is practically guaranteed.

Trimming Tools. In order to carry out work on pruning peach, we will be needed:

  1. Cepping.
  2. Saw on wood.
  3. Garden knife.
  4. SUCHKOR.

All accessories must be carefully prepared: check for the absence of rust and sharpened if necessary. The badly sharpened tool causes more harm to the tree, rather than the use of trimming. Working with these traumatic objects is needed carefully, observing safety regulations to avoid injuries.

How to trim a peach in the first year? Trimming annolete Plant It is carried out to form a tree crown. It usually has a geometry of the bowl. Wood shoots shorten at a distance of 70-80 cm from the ground surface. As a rule, there are 3-4 branches growing in different directions, the base of which is approximately at the same level. The length of shortened shoots should be not more than 10-15 cm. Also in the first year of plant growth, after the blown of the kidneys, we remove new shoots that appear at the base of the cropped column. In the summer, the annual peach is desirable to delete or rug internal shoots.

As a rule, seedlings purchased in nurseries do not require additional trimming, as they pass this procedure before selling. But, if you still need to do it yourself, and you have no experience, it is better to consult with a specialist.

How to crop old peach in spring

If the tree has been packed all the time and the annual trimming, then preventive work with it will not take much time and effort. The process and technology of trimming of old peach in principle no different from the young plant. If the tree is in the started state, it must be lit, removing unnecessary branches. Here do not be afraid to overdo it, because than more You remove old branches from the tree, the easier it will be.

The cultivation of the White Peach was popular. From the very beginning of the tree of wood, it is cut off in such a way as to achieve the presence of several equally strong trunks that will grow in the form of a bush. This task is not from the lungs, however, quite fulfilled.

Why it is worth growing peach

Recently identified beneficial features Peach fruits make them one of effective tools not only in folk, but also in traditional medicine. For a set of vitamins and nutrients, this fruit is considered the second after apples. In general, it is a delicacy. Doctors recommend include this delicious fruit in the diet of patients with weakened immunity, especially those who have undergone complex operations. In addition, it improves appetite. In the treatment of gastroenterological pathologies, the patients are recommended to use peaches in cases of excretion of heartburn and with constipation. Also proven positive influence From the use of fruits with leaning liver and gallbladder. Cardiologists recommend the use of peaches in violation of the functions of the cardiovascular system, rheumatism, as well as for the prevention of these diseases.

This fruit, many know the unique aroma. The fruit of the plant is considered a good dietary agent. After all, 100 grams of the product contains only 45 kilocalories. Therefore, you can eat peaches to get rid of excess weight. At the same time, you will not only lose extra kilograms, but at the same time enrich your body with the necessary vitamins and minerals.

Daily presence in the diet of peaches will help remove the nervous and emotional tension. Scientists have proven a positive effect of fruits on the body of pregnant and young children. In addition, they will be useful to people with reduced acidity of the stomach.

Peach is able to hold the necessary body moisture in the cells of the epidermis, which, in turn, helps keep the skin in the tone, straighten the wrinkles and eliminate the flabbiness. Fruit acids contained in the pulp of fetus provide assistance when cleaning the skin from dead cells, contribute to clarification skin cover and its rejuvenation. From the pulp of peach today make useful masks, facial tonic. Due to the large number of trace elements, the skin after them is restored and becomes tender and elastic.

How to trim a peach: video

You can find out how to trim a peach from the video:


Grow a healthy, productive peach tree is not easy. Peach requires annual trimming, which is carried out in autumn, in spring and summer. Without this event, it is simply impossible to achieve stable fruiting, the trimming is the basis of the care of peach wood. We will tell about the types and timing of the procedure, consider the crown formation scheme.

Target trimming

The peach feature of the peach tree lies in a very fast increase in shoots. Often, peach does not cope with the load and can even die from exhaustion. Culture necessarily requires the correction of the crown.

Pruning peach pursues the following goals.

  • Getting rid of "ballast". If unnecessary branches do not delete on time, the tree turn into sloping thickets will be embarrassed nutrients For the development of extra pores. Subsequently will reduce productivity and winter hardiness. The central branches are broken, since foliage and fruits will not be enough for growth, ventilation will decrease.
  • Formation of a solid skeleton. Allows you to strengthen skeletal branches, prevent fractures due to land and big harvest, prepare a peach by porch of fruiting.
  • Restriction of growth. Optimal height Adult tree is 3 meters. If the peach will grow above, remove the harvest and process the crown will be very uncomfortable.
  • Unloading the crown from extra obscenities. Peach refers to high-yielding cultures, so it needs to remove part of the barriers. Otherwise, fruits will grow small and tasteless.
  • Preparation of wood for winter. In order to peach well, the cold, in the fall, it is necessary to remove the broken, weak and sore branches, which reduce the frost resistance of the culture and become a refuge for pests.
  • Rejuvenation. With time old wood It ceases to form fruit kidneys, why the yield is significantly reduced. Removing old twigs, the gardener stimulates the bookmark of the new crown, extension of young shoots.

If you are not indifferent to peach health, perform a timely pruning. Otherwise, in a few years, the tree will cease to give a good crop, will deplete and die.

Varieties trimming

Usually peach is grown in Kuban, in the Crimea and others southern regions Russia, but you can achieve fruiting even in the suburbs. Pruning peach involves only two types of action - shortening and thinning. By shortening certain branches, it is possible to lay a strong skeleton, debt productivity. Sleeping pursues hygienic goalsallows you to get rid of the "ballast".

Depending on the purposes, the following types of pruning peach wood are distinguished.

  • Sanitary. Mandatory care element for any plant. If you do not cut dry and affected by the branches in time, it can get sick and die all tree.
  • Forming. Thanks to the attachment of Crone, a certain shape of gardeners facilitate care, harvesting, increase the winter hardiness. The formation is carried out before joining fruiting.
  • Regulating. When the crown is fully formed, it is important to maintain the selected silhouette and prevent thickening. Otherwise, the yield and health of the tree will suffer.
  • Rejuvenating. Fruit wood actively produces wounded over five years. In the future, old branches will only pull juices, but tie little fruit. Periodically, the skeleton of the tree must be rejuvenated, cutting out the old wood.

Sanitary trim is performed throughout the season of vegetation. Do not slow with the removal of sick branches, if you do not want to completely lose the desired harvest.

Timing

The peach tree is made to cut throughout the entire period of the growing season - from the moment of awakening in the spring until the hibernation occurs in the fall. For beginners it is very important to remember when and what works are performed. Experienced gardeners Recommended to adhere to the planning plan for fruit culture by the years.

Spring work

Spring trimming Peach for the purpose of forming the crown is carried out in the regions with moderate climatic conditions. In a warmer climate, spring proceeds rapidly, so gardeners are recommended to transfer the bulk of the work for autumn.

In the spring, the pigs are cut out, knocking out of the general order, - wipes, shoots-competitors. Spring trimming is not immediately after the awakening of the tree, but in the period between the swelling of the kidneys and the disclosure of the first pink whites. At this time, unwillingly branches, extinct or damaged by Founding, are well visible.

Summer trimming

The main part of the events is carried out after the appearance of the uncess and the natural shower of the part of the green. Optimum time - From early June to mid-July.

Basic Objectives of the Summer Pruning Peach:

  • adjustment of the number of shoots for the purpose of thinning the crown;
  • removal of incorrectly growing and competitive branches;
  • pincation (plucking) of unnecessary barring at the stage of the bone formation.

The measures described will increase the quality of the fruit (taste and sizes) by improving the illumination, ventilation of the crown.

Summer trim is the prevention of diseases and pests.

Autumn works

After fruiting peach can be subjected autumn cropping. At the same time, damage to the health of the tree you will not apply, because the wrecks will have to delay before the onset of cold weather. In addition, all types of trimming are permissible in the south in the fall. You can form a crown, rejuvenate, remove excess pigs. In the spring, in the southern latitudes, the peach will not have time to redistribute resources, which will lead to a decrease in productivity in the current season. The event is carried out from the first day of September to the middle of the autumn.

In regions with a temperate climate, it is recommended only to selectively delete shoots for the retention. This event will save a peach from the invasion of pests and fungi, which in search of a place for wintering will be settled in weakened branches. Global intervention starts with the arrival of spring, since the autumn weather in a moderate belt is unpredictable. Peach may simply do not have time to tighten the wounds, which will be much reduced by frost resistance. Here the trimming period falls on the very beginning of the autumn.

Required tools

So that the pruning does not cause a tree damage, it is important to collect minimum set Tools and prepare it correctly.

To trim the peach, you will need:

  • garden secateur and knife;
  • large and small garden saw;
  • suchkoreau;
  • disinfection facilities - chlorine lime, mangartee, copper vigorous, medical alcohol (to choose from);
  • garden Var or Ranne Tool.

All cutting tool It should be previously cleaned from rust and sharpen sharp. After that, the disinfection tools fully immersed in the selected solution for 20-30 minutes. Give liquids to dry by naturally. To avoid infection of the wound surface, large sections necessarily treat with solution copper Kaper. After drying the solution, apply a garden dressing.

Technology and Diagram of Pruning Peach Tree

The main scheme of peach trim involves the formation of a crown of a certain form, which depends on the cultivation zone and garden area.

There are three possible types of crowns.

  1. Relheovoid (Spindelbush). Allows saving space. This type of crown is evenly illuminated from all sides, simplifies care, increases the quality of the crop. Of the disadvantages of gardeners, reduced frost resistance are noted.
  2. Chaphenoid. The collapse of the cupid form takes a lot of space on the plot, but the quantity and quality of the crop will be at the height.
  3. Bush. This type of crown is optimal for the gardens of the middle strip of Russia, as the winter hardiness of the culture increases. All skeletal branches are uniformly illuminated and ventilated, due to which productivity increases, the peach immunity is improved.

In order not to overload the tree with excess wood and fruits, the agronomists advise to leave no more than 80 fruitless shoots.

To lay a cupid crown of peach, use the following scheme of trimming.

  1. If the peach is planted in spring, in the fall begin to the first truncation of the branches. The central conductor is shortened to a height of 50 cm.
  2. Two diametrically located branches growing at the bottom of the crown are rejected by rail so that the angle of their articulation with the stramber was 45⁰. The rest of the shoots are cut off the paint kidneys to stimulate branching.
  3. For the second year of the vegetation, the left skeletal branches will give an increase of up to 50 cm. The central barrel is cut to the development of two skeletal shoots.
  4. On skeletal branches, 2-3 powerful developing escapes are chosen and tied them to the rake. The remaining twigs are shortened to 15 cm, making cuts on the exterior kidney.
  5. The next year, one third of each skeletal escape is removed, forms another tier of branches. Extensive pigs are cut onto the ring.
  6. In subsequent years, lateral gains are shortened, leaving two kidneys. At these branches next year, peach will form fruit. Spreads down down, cut into a ring.

Further trimming implies constant maintenance of the balance of the branches, i.e., the annual breaking of the crown, shortening the taps on a third and a sanation.

Formation of a bush crown

The formation of a neat bustle will require more effort, but the result is worth it. This type of silhouette can be laid at a seedling having 6-8 side twigs.

The formation algorithm is quite simple.

  1. In the first year, shorten the central conductor, leaving 3-4 skeletal branches at the bottom of the seedling. On each shoot, leave 5 kidneys.
  2. For the second year, shorten the skeletal branches by a third. Second-order shoots growing up, do not cut. Spreads down down, trim on the ring.
  3. Next year, select 6-8 vertical ethiation shoots, do the rest do up to two kidneys. All competitive branches that have grown in place of a cut-off strap completely remove.
  4. The next year, replace the vertically growing branches by trimming last year's taps. Horizontal shoots and growing down completely delete.

For 3-4 years, gardeners can form a ball-shaped silhouette of a peach tree with a height of about 2 meters.

Formation of belt-shaped crown

The formation of spindles involves the creation of a lower tier of 4 skeletal branches. The stack is shortened by a third, and the branches lead to a horizontal position using delay. The next year they are shortened by a third and create a second tier of 5 branches. Taruses are laid until the peach height reaches three meters. Next, the annual breaking of the crown is performed.

Rejuvenation of culture

The term of fruiting separately taken branches is 5 years. After this time, productivity is reduced. The rejuvenating pruning implies the truncation of skeletal shoots to the length, which they had 3 years ago. The remaining young pigs will serve to create a new crown.

Annual peach trimming is the most important part of the care of this capricious fruit culture. If the gardener does not neglect the rules and deadlines for the event, the peach thanks high yieldwill delight large juicy fruits.

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Peach trees most often form with a cup of cupid type. The tree has a stack of 50 - 60 cm high, 3-4 main branches. They form branches of three branch orders. There is no central conductor.

After planting in Crown, peach leaves 3-4 branches evenly located in space relative to each other. The central conductor is cut into the upper branch. The upper branch is shortened by 10 - 15 cm, the rest shocked weaker the second cut by 15-20 cm, the third to 25-30 cm, the fourth - by 30 - 35 cm. The next year form the branches of the second order. At the same time, they must be arranged as follows the first branch of the second order - at a distance of 30 - 40 cm from the barrel, the second - 20 - 35 cm from the first one.

Conductors of skeletal branches are not shortening. All other branches must be cut into the ring. On the third year, the formation of second-order branches continues, also proceed to the formation of the branches of the third order. All branches growing under sharp angle In the center of the crown, cut into the ring. Then proceed to trimming a peach tree on fruiting. It is that on the main branches it is necessary to choose the most suitable branches with healthy kidneys, located at a distance of 10 - 20 cm from each other. Between them leave a feedback from 2 to 3 vegetative kidneys.

During the period of fruiting, the main direction of pruning peach is the regulation of fruiting. First of all, dry, patients, vertical shoots, as well as springs, are cut off. Two branches are formed on the bits of replacement from the reserved kidneys. Of these, one is again cut into 2 - 3 kidneys, turning it into a dream of substitution, and the second is cut into fruiting. At the same time, 4-6 groups of generative kidneys are left in 4 to 6 groups of generative kidneys. At varieties with a rare placement of generative kidney such groups, it is necessary to leave at least 7 - 10. Other annual branches are cut into the ring. With a decrease in an annual increase of up to 30 cm, it is necessary to carry out easy rejuvenation by 2 - 3-year-old wood. At the same time, the center of the crown is carried out, cutting the vertical shoots growing inside and shadowing the middle of the peach crown. Rejuvenating trimming must be repeated every 3 to 4 years during the damping growth period.

IN middle lane Winter Russia is sufficiently severe, and peach can be badly damaged by frosts. Especially dangerous strong damage to the stamma, causing the death of the entire aboveground part of the peach. In such conditions, the peach crown is better to form on a bush type. In this case, peach is grown without a strap. The central conductor immediately after landing is cut at a height of 25 - 30 cm from the surface of the Earth. On the trunk, there are 3 - 4 branches, which are cut into 2 - 3 kidneys. From the kidneys, shoots are formed, the strongest of which is used as skeletal, the rest are removed. Further formation and trimming operations The peach crown coincide with the operations carried out for the Crane-type crown.