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Patheli from oil. Patherty: Benefits, Cooking, Recipes

Pathel is a dairy product remaining after oil production. Previously, this product was unused degreased cream. The modern pointer is obtained by adding special milk bacteria to low-fat milk. Pakhta refers to dietary dairy products. Externally, the pointer looks like a white drink of thick consistency.

The flavor of the pointer is acidically refreshing and at the same time slightly sharp. The pointer can be bought in the store or prepare independently, only in the second option of use from the cooked product will already be less, since it is very difficult to obtain ferocular bacteria. In addition to the usual, the smell of a sweet condensed pointer is on sale, in which sugar is added for taste.

Properties Pakhta.

Patherty is a real source of vitamins. It contains vitamins A, D, C, PR, B1-2-5-6-9-12, E, N. Enriched with the following trace elements: calcium, iodine, tin, strontium, magnesium, sodium, aluminum, cobalt, molybdenum , chlorine, potassium, phosphorus, sulfur, chrome, manganese, iron, selenium, copper, zinc, fluorine and some others.

The fat content in the poker is 0.5 percent, in some types of strata, this percentage of fat can reach the unit. In addition, the smell contains lactose, its amount comes to five percent. The poacht is very valued thanks to its composition of phospholipids. One teaspoon is five grams of the product, eighteen grams are placed in the tablespoon, and in general a glass - 250 grams. Unlike all other dairy products, the pointer is a dietary drink, the calorie content of which is equal only to thirty-six kilokalories per one hundred grams.

A condensed pointer can have a large calorie. This is due to the food additives that are additionally entered into the product. In such a poch, the number of fats can be increased, but it is not worth worrying because of this, its number will not exceed 0.7 percent.

Pohanta benefit

Regular power consumption has a beneficial effect on the body. First of all, the walls of blood vessels are strengthened, and the level of cholesterol is normalized in the blood. The mood improves, the brain activity increases and the nervous system is restored. It is useful to smell and for normal liver work.

The product is perfectly coped with the improvement of digestion and the restoration of the kidneys and the gastrointestinal tract. It is recommended that the package is used when there are problems with constipation. Assign the pachat and in the treatment of atherosclerosis. It will help this drink to cope with such a nuisance as a meteorism. This product is unique in its kind useful to all people of any age. Quite often, the poch is advised to consume nutritionists and it is not surprising.

The combination of low calories and beneficial properties that contribute to the rapid absorption of the product and improving the metabolism leads to amazing results. Diets based on the stuff are delicious, useful and miraculous, as they help to lose weight in a fairly short time. In no case should not be frozen otherwise, all its useful qualities will be irrevocably lost.

Patchwork application

The pointer is used as an independent product, it is recommended to drink it during meals or directly right before meals. Also use it in cooking. Quite often, the pointer is added in the breadbox and creating some cupcakes. On the basis of the pointer, you can oven various cakes, pancakes, cakes and pie, as a result, all baked products are obtained very gentle and "breathable."

Apply the pointer and for the manufacture of other fermented milk products, for example: soft cheese, dietary cottage cheese, amateur milk, dietary dairy desserts and some others. In addition, the pointer can be added to Salad refueling and cold soups. The pointer can replace fatty sour cream. It is great for cooking various milk-fruit cocktails. Often the farmers are fed the pointer to the stuff, in order for the growing cattle to receive all the healthy substances necessary for health.

A dry pachat is extensively used in the food industry. On sale the dry pahta is found only in the form of a specially cooked dry dessert, which is very similar to Paxtil. The pointer is applied in nutrition, advising thinners to completely arrange unloading days on the smelter alone.

Harm Pakhti.

Pathered is prohibited when there are allergies for dairy products and in individual intolerance. It is not recommended to use the pachat in diarrhea. It is not worth too much to abuse the pointer, otherwise it can quickly lead to intestinal disorder. If you use the pointer in accordance with the norm and necessarily fresh, then no problems, and so harm and can not be.

Pekan \u003e\u003e

When processing cow milk, many useful products are obtained, we know little about. For example, one of the drinks, which remains after the cream whipping is the pointer, the benefits and the dangers of which will be discussed in this article.

What is Pakhta and what is it useful?

In its composition, this product is low-fat cream, because it is very useful for people who have problems with. Despite its dietary properties, the pointer contains many milk nutrients, so ideally suitable for eating. Previously, the pointer was made from the liquid remaining after whipping the oil, it is currently obtained by adding special bacteria to skim milk. In the food industry, a number of manufacturers produce both the poacht itself and some products from it: dietary cottage cheese, soft and low-fat cheeses, fermented dessert drinks. In addition, the pointer is added to different recipes - due to the smell of baking is amazingly lush and tender. If you wish, you can make the pointer at home yourself. To do this, it is necessary to mix 200 g of low-fat milk with one tablespoon of the cutlery or lemon juice. Put liquid into a warm place, and after 15 minutes the pointer will be ready.

Composition, properties and nutritional value

The pointer consists of organic acids, proteins, vitamins A, C, D, E, a group of vitamins V. also contains choline, biotin, pp, phosphatide and lecithin. In 100 grams, the pointer contains only 0.5% fat and about 40 kcal. Nutritional value Pathelomes: proteins - 3.3 g, fats - 1 g, Carbohydrates - 4.7 g.

The pointer has a number of useful properties. Regular use of this drink helps to purify the liver from harmful substances, as well as normalizing cholesterol exchange. Pakhta is useful for diseases of the nervous system and. The high content of lactose normalizes fermentation processes and prevents the development of rotten bacteria in the intestine. It is useful to use a homely freshly prepared drink.

The same vitamins and minerals. It is from the stuff that makes dietary low-calorie, low-calorie soft cheeses, many sour milk drinks.

Once upon a time, the pointer was made from the fluid that remained after oil production. It is now produced by another way: for this, they take skimmed milk and special bacteria add to it. As a result, it turns out a thick drink, something similar on, only with a sharper taste.

In essence, the pointer is low-fat cream, so in the people it is often called oil. Even despite the fact that this is a by-product of the production of other dairy products, it contains quite a lot of useful substances and, accordingly, provides beneficial properties for the body.

Use in different countries

In Australia, there is a special recipe for butter, which is made on the basis of the pointer. Such a creamy oil not only has a much lower fat content, but also much higher plasticity and durability. It does not freeze like natural fatty oil, and is perfectly suitable as its replacement even for sandwiches, as it is easily smeared and useful to people who need diet food.

In Bulgaria, there are a huge amount of different milk drinks, adding a wide range of bacteria to digester, depending on the type of which different drinks are obtained. In Hungary, for example, a sweet pointer is very popular, it is pasteurious to create such drinks, then add source and necessary flavors. In Germany, not only the pocht and drinks from it is widely used, but including cottage cheese and cheese made from the poch. It is especially popular in those countries where a very hot climate, for example, in the east.

How to store

This milk product should not be kept at room temperature for more than 60 minutes. The same applies to the dishes in which the storage is added. If you are going to store it for a long time, you can put in the refrigerator, just not in the metal dishes to avoid oxidation. Be sure to cover the dishes with a lid or film, as any milk product very easily absorbs odors, and the pointer can become tasteless.

Remember that during freezing, it loses most of its useful properties, so give preference to a fresh drink.

In any case, even in the refrigerator, it will not be kept for a long time due to the high concentration of bacteria that have a small lifetime.

The composition of the pool

The poorer contains high concentration and various vitamins, including group A vitamins, and vitamin C. Comparatively small fat concentration, but the one that is helps to absorb fat-soluble vitamins contained in the pochte. One of the most important advantages is that it contains, which are necessary to our body in order to reduce the level of harmful and normalize the absorption of fat. Regular use is able to protect the internal organs from the accumulation of fat around them, it is used for diseases of the liver or kidney, helps with atherosclerosis.

The composition of the pointer (100 g)
23.6 mg
0.598 mg
3.2 μg
0.09 mg
0.05 μg
1.5 mg
0.4 μg
5 μg
0.05 mg
0.4 mg
0.2 mg
0.04 mg
50 μg
Minerals
Strontium 17 μg
Tin 13 μg
50 μg
0.8 μg
5 μg
20 μg
2 μg
2 μg
0.006 mg
12 mg
9 μg
0.4 mg
0.07 mg
29 mg
110 mg
90 mg
146 mg
50 mg
14 mg
120 mg

100 grams contain only 33 kcal, and the high concentration of vitamins and the necessary organism made it almost indispensable for healthy eating in many countries.

Beneficial features

The substances that are contained in the pointer improve the protective function of cells, extending their lives and saving from premature destruction. In addition, it helps the liver to remove toxins, while the prevention of the cells of the liver itself from destruction. That is why it is very often attributed to those people who passed surgical interference with general anesthesia or after treatment with aggressive drugs.

The pointer is used for the prevention of atherosclerosis, due to the fact that it cleans the vessels from cholesterol. Thus, it provides prevention from heart attacks and strokes during regular use. It contains a lot of calcium, which is invaluable to our bones and teeth. Thanks to the easy absorption, the pointer is recommended to strengthen bones, including older people.

She helps well with those who suffer from constipation, as this is an absolutely natural product that normalizes the intestinal activity. If you are tormented by constipation, consume regularly in order to abandon drugs, since this product does not have side effects and at the same time supports intestinal peristaltics.

It is useful for:

  • stomach;
  • intestines;
  • of cardio-vascular system;
  • teeth and bones;
  • liver.

It is especially useful to use a stuff in summer heat, as a drink or dishes. As a drink, she perfectly quenched thirst, saturates the body with the necessary moisture and at the same time very easily absorbed. In addition, in the heat you can use instead of some dishes, as it is much faster than digested, and is able to quench the hunger, while not overloading the stomach and does not lead to problems with the body due to high ambient temperature. It can be used even to diabetics in almost unlimited quantities, as well as people with heart disease or those who want to lose weight.

Patchwork application

Pathel has a refreshing, sour flavor. You can just drink it as desired, best before meals or during food. It is great as a product for unloading days, when you are looking for a natural, natural and harmless product that can be used at any age and almost with any states every day.

Very often, this fermentation product is used when cooking baking, it is considered an indispensable ingredient if you want to prepare a real Irish bread, since it is very actively used in Ireland. In any case, when using the package, baking is obtained by air and very tender, so do not neglect this fermented product. In addition, if you are sitting on a diet or watch your power, you can use the pointer instead of sour cream, adding it to different dishes, including salads, instead of refueling. It has a much lower fat content and calorie than in sour cream, so it will be just an excellent substitute.

Application in cooking

If you use the poch in order to make baking, it is important to remember that it loses all its beneficial properties if it is heated to 80 degrees. That is why the package is best combined or with already ready-made products as a base for sauce or refueling, or used for baking, which is quickly prepared.

If you need a pointer for some recipe, you can make it yourself: for this you need to take a glass of milk and add vinegar or lemon juice to it. One tablespoon is enough to make milk, if natural, quickly curled. It is better for this, of course, to use lemon juice, as it is more natural. Give the mixture 5 minutes at room temperature: the home poch will be ready.

The stuff even make cottage cheese, which contains a higher concentration of protein and lecithin. Such a product will be an excellent diet ingredient for people who suffer from diseases of the gastrointestinal tract. The fact is that in the cottage cheese, which helps to normalize the work of the intestine, ensures prevention from putrefactive processes in it and saves from meteorism.

Use in cosmetology

Due to its wide range of beneficial properties, the pointer is used even in cosmetology. In particular, it is used to create bleaching masks, which also have rejuvenating properties. If you need to care for the skin of the whole body, you can add the pointer to the bathroom. To care for hair, the pointer is commonly used as a natural rinser: it is enough to wash the hair with shampoo, after which it is possible to breed the water in water and rinse the hair. The pointer is used even in the cosmetology industry, it is added to shampoos and hair conditioners, due to its useful properties.

Pathel can be used instead of the usual tonic if you have too fatty skin, prone to acne. The fact is that this fervent product helps to simultaneously remove excess fat from the skin, while it does not overheat it and stimulates the rapid absorption of inflammation.

Contraindications

Due to the fact that the poacht is a dairy product, it is not recommended to use people who have allergies to dairy products.

It is usually well tolerated by such people due to the low concentration of casein and the high amount of lactic acid, however, if you have an acute form of allergies, it is better to first consult with your doctor.

Those who carefully applies to their figure, and even simple housewives, should be aware of the existence of such a valuable and useful product, as a pointer. A large amount of various products are prepared from milk, during production, both major and side substances are obtained during production. One of these by-products is creamy serum or pointer.

Patherty - What is it?

Patherty is a productobtained by the manufacture of butter made of cow's milk, in other words, these are defatted cream. The consistency of this biologically active residue from the whipping of the butter resembles sour cream. This liquid is also called oil. Maslenka has a refreshing and sour taste. Back in ancient times, people understood the entire value of this fermented milk drink, which in Russia was widely known.

Pathel love to eat in Muslim countries, where this drink is traditional and perfectly quenching thirst. In addition, it has dietary properties, but can also be used in the preparation of confectionery. Pakhta serves as a substitute for fatty dairy products as kefir and cream. What products from the stuff can be cooked? For example, yeast dough, from which there will be very tasty baking.

Consider a method of cooking homemade bread:

Ingredients: 500 grams of flour, 300 ml of Pakhta, 5 tbsp. Water spoons, 1 tbsp. A spoon of honey, 1.5 spoons of vegetable oil, 1 h. Spoon of salt, 1.5 spoons of high-speed yeast.

Cooking process: Mix all the ingredients, knead the dough and put it in a warm place for 1 hour. By this time, the dough should come up. We lay it out in a form with a non-stick coating, and launch in the oven. Bread bakes 40 minutes at a temperature of 200 degrees.

Many dishes are prepared from Maslenka: cold soups, ice cream, pudding, cocktail and other culinary masterpieces. There are a large number of recipes where the oilbox is used as refueling and sauce. Add sugar to this drink, it will be something similar to yogurt. If the oils were not at hand, and for the preparation of the dish, this product is simply necessary, it is possible to replace it with a whey, yoghurt or low-fat kefir.

How to prepare pohat

Old and modern technologies for the manufacture of butter are very different. Currently, the patch is a skimmed milk with the addition of fermented acid bacteria. However, with a change in production technologies, the value of this fermented product did not diminish.

Here several cooking recipes This fluid at home that do not require a whipping of butter.

  • Ingredients: 1 cup of milk, 1 tablespoon of lemon juice (or vinegar). Milk can be replaced with serum or mace, lemon juice - vinegar. Process of cooking: mix milk with lemon juice, let it brew for 15 minutes.
  • Ingredients: White vinegar - 1 tablespoon, vegan milk (coconut, almond, rice, soy). Cooking process: Mix vegan milk with white vinegar, let it brew for 15 minutes.

The result is a wonderful drink of home cooking. It is necessary to use and use it only in a fresh form, since later useful properties disappear, due to the content of living bacteria in the oil. In addition, freezing and hypoclary is also not recommended.

Patherty is used as therapeutic agent and in cosmetology:

  • as a tonic for fatty and porous skin;
  • as a rejuvenating and bleaching agent for the skin.

Benefit and harm

Pathel - this is a low-calorie dairy product., Contains a small amount of fat, many milk nutrients, and has exceptionally useful properties. Recently, discharge days on this creamy serum are gaining popularity.

Structure

This serum in composition and utility is a leader among dairy products. It has a lot of protein and vitamins, such as A, E, D, B, C, N, RR, and also contains a whole complex of minerals, phospholipids. This cream serum contains a carbohydrate lactose necessary to improve immunity.

Beneficial features

Regular consumption of this creamy serum Normalizes cholesterol levels in the blood, helps protect the liver from obesity, that is, it has an anti-seaterosclerotic property. In addition, it has a light laxative effect that helps to eliminate constipation. Potassium, which is part of the composition, reduces the risk of stroke and infarction, leads to normal a cardiovascular system, and choline - positively affects the central nervous system.

Phosphorus and calcium, which are in large quantities are kept in this sour milk drink, strengthen nails, bones and teeth.

Fatty product Basically is at least 0.5 percent.

In comparison with other dairy products, the oilbox is a dietary drink, its caloric content is 36 kcal per 100 grams.

Harm Pakhti.

Consult this fluid no recommended people With lactose intolerance, individual intolerance of the product, a stomach disorder. During the exacerbation of gastritis or ulcerative disease, use is prohibited, since the product contributes to an increase in acidity in the stomach. Excessive use can cause diarrhea.

Patherty - What is it? The answer to the question you will find in the materials of this article. We also tell you about how to replace this product and in which recipes it is used.

general information

Patherty - What is this product? This is called a by-product of the processing of solid cow's milk, which is obtained in the manufacture of oil. In addition, this name is assigned to the concentrate of deficient and biologically active substances.

The composition of the product

Now you know how the pointer is made. What is this product, we also found out. It should be noted that such a degreased serum contains a huge amount of biologically active elements.

The Covenant includes about 9 percent of dry substances. Of these, 3.3-3.6% protein, 4.4-4.9% of dairy sugar, as well as 0.2-0.5% fat and 0.5-0.7% minerals. In addition, this product contains vitamins B, a, d and e, choline, pp, biotin, phosphatide, including lecithin, which is extremely necessary for human body to regulate cholesterol exchange.

The caloric content of this product is approximately 320-430 kcal (per 1 kg).

What is used for?

Finding out that it includes the stuff that it is, I want to tell, why this product is used at all.

Very often, such degreased serum is used to bake pancakes, bread, oldes and pellets. Thanks to this component, homemade baking is always fluffy and tasty.

But how to do, if you could not buy this product in the store? How to replace the pointer? Instead of this ingredient, conventional milk or yogurt can be added to the dough, pre-diluted with water in a ratio of 1 to 1.

Home Pathelian: Cooking Recipes

Few people know, but the pointer can not only buy in the nearest store, but also make it at home. To do this, take a complete glass of ordinary cow's milk, and then add a large spoonful of vinegar or freshly squeezed lemon juice. Both ingredients are thoroughly mixed. After that, the milk mixture is covered with a towel and removed into a warm place. After half an hour, the pahta is considered ready.

Preparing delicious pancakes with poochta

If you never tried homemade pancakes with a poch, then it is recommended to make them right now. To do this, we need:

  • sunflower refined oil - approximately 3 large spoons;
  • white Wheat flour - about 1 cup;
  • pathel - approximately 500 ml;
  • sugar white - large spoon;
  • basin - 4 g;
  • sea salt - ½ dessert spoon;
  • fresh eggs - 2 pcs.

Cooking pancake dough

Before fascinating homemade pancakes in a pan, you should knead the pancake base. For this, chicken eggs are slightly whipped with a fork, and then poured the pointer to them. Both ingredients are thoroughly mixed. In the future, they are added sugar and salt.

Mixing in a separate bowl of the disintegrator and sifted flour, the resulting rash mix is \u200b\u200bgradually suited to a previously prepared basis. After receiving a rather liquid, but uniform dough without lumps, immediately begin to roast.

Heat processing and serving domestic pancakes to the table

After a pancake dough on the poker is involved, a little sunflower oil is poured into a thick-walled frying pan and warm it up. Then in the dishes lay out the basis and achieve its uniform distribution along the bottom.

Frying one side pancake, it is gently turned over to the blade and prepare in the same pace until redness.

After thermal processing, the product is laid out on the plate and immediately lubricated with butter.

He frying all pancakes on the poch, they are presented to the table, pre-told honey, condensed with milk or wedge syrup. Additionally, such products serve a cup of black hot tea.