The gooseberry berry has long been known for its taste, useful properties and versatility. The gooseberry became one of the most beloved berries of gardeners and owners. In order to collect large crops of sweet berries, dackets try to land at their own very good gorge varieties without spikes.
Did you know? In the XVII century in Russia, the gooseberry was the most popular berry and was called Berch.
How to classify the gooseberry
The gooseberry is classified by the size of the bush:
- Middle - height of the bush 1 - 1.5 m: bolk, shift, etc.;
- High - above 1.5 m: Chernomor, Pin, Malachite, etc.
- Middle Blood - Berry up to 5 g: Sadko, Kursco Dzintars. Malachite et al.;
- Large-door - Berry more than 5 g: Kolobok, Rodnik, etc.
The gooseberry grade Russian is often requested by dacnis for his unpretentiousness.
Grade Characteristics Russian:
- medium-sized bush;
- the shoots are abundantly littered by barns;
- ripe berries of red and conical shape;
- fruits sour-sweet;
- this grade is sensitive to gray rot and ticks, especially strawberry;
- it normally transfers freezing and drought.
One of the most popular - gooseberry Russian yellow, description of the variety as follows:
- the average size of the bush, approximately meter in height. It has splash branches and differs in medium potholes;
- yellow berries, weighing up to 6 g, the peel of the middle thickness and covered with wax;
- fruits sweet, juicy;
- berries after ripening do not appear;
- yield from one bush up to 5 kg;
- resistant to frost;
- normally tolerate transportation.
Important! The sweetest groove varieties are those whose sugar content is above 17%, they include: Belarusian sugar, white nights, English yellow, Vladil, Lada, Cooperator.
Sort African is a kind of gooseberry for country or garden sites with a wet climate.This variety is not afraid of mildew, which can quickly spread in a humid environment.
Features of a variety African:
- medium in size of a bush without spikes;
- sustainable frosts;
- berries are black, large, juicy, sour-sweet, have the aftertaste of currant.
Pear gooseberry is a dessert gooseberry, derived by selection. This name he received due to the pear-shaped form of berries.
The variety is distinguished by the following indicators:
- medium sized bushes, without spikes, with dowel branches;
- berries are average, weighing up to 4 g, purple and pear-shaped;
- fruits sour-sweet, juicy;
- fruit short period, medium-stage;
- normally tolerate frost and drought.
Variety Kolobok was derived by crossing the varieties of pink 2 and shift in 1977. He quickly spread throughout Russia and the CIS countries.
This variety has the following characteristics:
- bush 1.5 m in height;
- berries are large, weighing 7 g;
- the fruits of round shape, with thick skin, have a sour-sweet taste, contain ascorbinic acid - 25 mg per 100 g;
- fruit a long period.
One of the most popular sorts of gooseberry was the result of European breeding - a variety of a finic.It is distinguished by high harvest and large berries. Picking, like the other best gorge varieties for the middle strip, became very popular due to its endurance and resistance to different diseases and pests.
Sort features:
- bush high, branches with spikes, spreading shape;
- oval shape berries, dark red, sour-sweet, with dense skin;
- the weight of berries reaches 15-20 g
Did you know? The biggest drawback of the date is a vulnerability in the fight against malievable dew (sphere). Credit from this disease will help landing the gooseberry in a sunny place, away from moisture and shaded areas.
The jubilee variety was removed in 1965 by crossing Bedford Yellow and Huton.
Jubilee variety characteristics:
- middle-grade, weakly awkward bush;
- strong eyeness of shoots;
- the sheet is medium, not dropped, smooth;
- flowers small, shiny;
- berries of medium size, weighing up to 5 g, oval shape, bright yellow, coated with waxing.
During the selection by sowing seeds from free pollination of the gooseberry grade English Yellow, which refers to the European group, appeared amber gooseberry.
He took all the best qualities from his generic team:
- high bush - up to 1.5 m with splashing branches;
- yellow-orange berries, oval shape, weighing up to 5 g;
- taste with sour and sweet with honey aroma;
- fruits hang on branches for a long time and do not appear.
Gooseberry Hinnonmaki
HinnonMakigrin gooseberry grade:
In the central regions of Russia, the gooseberry is grown by almost every plot. A detailed description of the variety and photos presented in the article will help you choose the best kind of gooseberry, both a novice gardener and a gardener-lover.
Varieties and their types
The fruits of different gorgeous varieties are distinguished by:
- Size and shape;
- Color (Green, Red, Pink, Yellow Berries);
- The presence of spikes (silent, strongly excited and medium-wide varieties);
- Maturation date;
- Yield.
Relying on the feedback feedback, the best rates of the gooseberry include plants with a small amount of direct shoots and a weak tendering. It is the bushes of such varieties that receive more sunlight and are well ventilated. These factors favorably affect the volume of crop and flavoring qualities of fruits.
The best varieties for the Moscow region and the middle strip of Russia
"Peach"
A medium-sized plant with dumped branches. Bushes practically do not have spikes. The fruits of the pear-shaped form, small size, the weight of one unit is about 4.9 gr, the color of the skin varies depending on the degree of maturity. Initially, the berries of a pale-reddish shade, ripe - purple color. A variety It is recommended to plant in the regions of the middle strip of Russia, since the "peach" well transfers the effects of frost and roast, dry summer. The variety does not suffer from diseases and viruses.
"Russian Yellow"
The plant represents yellow grades and has the branches of the average degree of spreadability. Bushes are covered with plenty of spikes.
Berries of the pear shape, yellowish tint, the weight of one unit is 6 gr. The fruits are covered with a layer of waxing.
"Russian Yellow" is resistant to frost and does not suffer from drought, has immunity against viruses and diseases.
"Amber"
The height of the plant bushes is about 1.55 m. The branches are sprawling, thick are located and covered with spikes.
The berries are oblong, yellowish-orange color, pleasant to taste, the weight of one unit from 5 to 6 gr.
"Amber" has an early ripening time and brings a consistently good harvest. Variety is resistant to frost and drought.
"Kolobok"
The bottom of the branches of the bush is covered with spikes. The plant is compact, medium sized. Berries are large, the weight of one is approximately 6.9 gr. Fruit stretched outfit, leather color light red. The pulp of the taste of sour-sweet. "Kolobok" resistantly transfers freezing and low temperature. It has immunity against the following diseases: anthracnose and mildew.
Best Gorge Lords with Large Fluids
"Defender"
Plant with high, powerful branches and smooth crown. Presents large varieties. The weight of one berry is up to 10 gr, the form is oblong-pear-shaped, the color of the skin is dark burgundy.
The flavor fruit flesh is acidic-sweet. "Defender" refers to varieties with an early maturation. The variety is resistant to low temperature and has immunity against pulse dew.
"Candy"
Bushes Plants are covered with spikes. The fruits are large, the weight of one varies from 3 to 5.9 gr. The color of the pink berries, the pulp of sour-sweet taste, has an excellent aroma.
"Candy" frost resistant does not need pollination. Each season brings from 1.9 to 6.3 kg from the bush. It has immunity against pulse dew and anthraznosis.
This variety is minus, "Candy" often becomes a victim of septoriosa. It is recommended to grow in the regions of Western and Eastern Siberia.
"Cooperator"
It has a medium-variety of maturation. The medium-sized plant with a slight crown. The branches practically do not have spikes. The weight of one berry is about 7 grams, the shape of the pear-shaped, the color of the skin is saturated red.
The flesh is tasty and sweet. From one bush, you can collect up to 5 kg of berries. "Cooperator" is a dessert species. The form is not subject to the appearance of fruit rot and resistant to frozen.
"Leningradets"
The plant is medium in size with a semi-scattering crown, a small amount of spikes on the branches. It has a medium-variety of maturation. Fruits are large, in the shape of an egg, the weight of one about 10 grams. The color of the berry is red, the pulp of the taste of sour-sweet. For the season from one bush, you can collect up to 7.6 kg of a mature gooseberry. "Leningradets" is well tolerated low temperature and is not subject to the propagation of malical dew.
"Spring"
The medium height plant form a neat crown. The weight of one berry from 5 to 6 cm, with due care, the weight may increase to 8 gr. Fruits have a rounded, oblong shape. Skin dense, yellowish green shade. Fruit flesh sweet and tasty. You can use both fresh and treated. "Spring" well transfers freezing and resistant to the appearance and spread of fungal diseases.
Interesting! Adverse weather conditions will not prevent a rich harvest with bush.
Best winter-hardy gooseberry varieties
"Beryl"
Shrub grows medium size, branches form a neat crown. The bottom of the shoots often have spikes. Mass of one berry from 7.9 to 9 gr, gooseberry rounded shape of a greenish shade. It has excellent taste and refers to dessert species. From one bush for the season you can collect up to 9 kg of mature harvest. Beryl is resistant to low temperatures up to - 35 degrees. He has immunity against fruit rot.
"Commander"
Grade obtained as a result of crossing the "African" and "Chelyabinsk Green". Has many advantages.
Crown plants Compact and thick, shoots have spikes. The shrub branches are littered with a multitude of almost black berries, whose flesh has a pleasant taste.
"Ural Emerald"
The plant has a mid-size crown, not very high, there are few spikes on shoots. The fruits are smooth, no omission, the weight of one unit is about 8g. "Ural Emerald is called so because berries growing on its branches, bright. The flesh is delicious and fragrant. Mature fruits can be collected only in 3-4 years after planting shrubs. The grade is well tolerating frost and will not suffer at temperatures up to 37 degrees.
"Consul"
A variety has another name - "Senator". The plant is compact, medium sized with a dense crown and branches covered with spikes. The fruits are large, the weight of one unit is about 6 grams. The color of a dark burgundy berries, saturated. Selo gentle, subject to damage, so it is not recommended to carry this kind of gooseberry. Of the pulp, it turns out excellent capacity, because inside there are practically no seeds. The plant is resistant to frosts up to -38 degrees. Yield rises several times a few times after disembarkation.
"Belorussian"
The plant is compact, small. Branches are littered with many spikes. The fruits are round, the mass of one unit is about 8 grams. Skin is thin, rich green, has a shade repeating color tone of malachite. Purchase is pleasant to taste, juicy and sweet. A variety is a representative of the old selection. Belorussky is resistant to low temperatures up to - 38.5 degrees. It has an average crop maturation.
"Krasnosvethansky"
The plant has medium sizes, the crown is not thick, is formed by the weak-worst branches, on which there are spikes. Gooseberry large, round shape, weight of one unit about 9 grams. The skin is smooth, without a gun and a raid, saturated red. Berries belong to dessert species, have a pleasant taste.
It's important to know! Fruit "Krasnosvethansky" for the next year after landing. After a couple of years with a bush, you can collect from 6 to 7 kg of a mature gooseberry. The species tolerates freezing well and is not subject to the appearance of malical dew.
Best sophisticated gooseberry varieties
"Orlenok"
The high height bushes form a compact crown. The branches are smooth, do not have spikes. The variety is very popular in Russia in Russia and gardeners. Mass of one berry from 4 to 6 grams. Skin color saturated black. From above, the gooseberry covers a layer of plaque, under which thin skin and sour-sweet pulp. "Orlenok" ripens early and brings a good harvest every season. The form is not subject to the appearance of fruit rot and tolerates frost well.
"African"
The plant is compact, small, branches are smooth without spikes. Fruits are large, round, saturated violet color. Represents sweet varieties. The flesh is sweet with sourness, has a flavor of black currant. Berries on shoots appear in 2-3 years. "African" is not afraid of frosts and has immunity against many diseases. There is a risk of anthracnose contamination.
"North Captain"
The most famous of all varieties of this garden culture. The branches of the plant are vertically, they form a neat and compact crown. The color of the berries is rich, almost black. The weight of one unit is about 4 grams. The flesh is sweet, with small sourness, pleasant taste. The "North Captain" matures in the average time. If you constantly feed and fertilize the soil, you can achieve a high yield, about 12 kg of berries from the bush. A variety is resistant to frost, drought and diseases.
"Ural sophisticated"
Compact plant with large green fruits. Weight of one unit of about 8 grams. The skin of the berry is dense, smooth, without a gun, hides a sweet pulp. "Ural sophisticated" has an average ripening time and resistant to low temperatures.
Useful! The disadvantage of this species is that it resets the berries ahead of time. Therefore, the fruits are better to collect before the stated ripening period. Shrub branches do not have thorns.
"Gooseberry shatter"
Branches of shrub grow up, they form a compact crown. The weight of one fruit is about 5 grams. Ring-shaped berry form, light red leather.
The pulp taste is sweet, pleasant with a small kitty. "The gooseberry is silent" perfectly transfers the cold season and is not subject to the spread of mildew.
Conclusion
Choosing a variety for cultivation on their garden, it is necessary to pay special attention to the maturation of fruits, their size, form and taste. And an experienced gardener, and a lover will find a look that will be perfectly approached in all respects, since the gooseberry varieties are a huge set.
Watch the video! Overview of gorgeous sorts
History of numerous names of the gooseberry and the benefits of its use
On the existence of the gooseberry, in the abundance of cultivated in older monastic and princely gardens, is known from the first manuscripts. He appeared, undoubtedly, before the XI century - to make a berry culture so popular, it takes not one decade.
Each people endowed an unwriting spiny shrub with sour-sweet berries with their special name. Bersen-Yatrod collected ancient-Russian maiden, procing roasted spikes. "Ber" is an Indo-European root with the "Bear" value, and the berries crushing in the Songs of the berries were reliably hidden until time. The second name of the gooseberry is "Kryzh" (Cross), the Russian analogue of the German "Ternist Crown".
The jam from the gooseberry in Russia for this purpose is called "royal" or "emerald", the legend of the threshold of Catherine of the Great, invented by the recipe of unmatched delicacy. Passion for culinary experiments, a roof and an ordinary growing pot allowed the cook to create a new Russian masterpiece - jam, who admired poets not one century. The quiet queen was so constructed by the taste of the new invention, which graciously bestowed the talented cook of the emerald perverse with the royal hand. Smaragd turned out to be so similar to color with translucent fruits, which, fall into the notorious green-glazed pot, it would be not easy to find it.
The frontier of the XX and XI centuries turned out to be fatal and for roasted bushes: most of them died from malievable dew delivered from America. Rare preserved copies have become the progenitors of almost all modern varieties. Since the same time, in the adoration metaphor of Russia, another name of the gooseberry was entrenched - "Northern Grapes". There are two reasons for this name - the high caloric content of the gooseberry, which is inferior to this indicator only to the present grapes, and the fact that from acidic berries is still managed to make high quality wines.
Gordy olderous names of the gooseberry British are opposed to the promotional "goose berry". Not too concerned with his royal past, they are not cooking "royal jams", but a kind sweet and sweet sauce to a roasted bird. Germans, showing more interest in Loreleyam and other fabulous evil spirits, used the simple name of the "barbed berry". The Italians, spoiled by the sun, the Italians complicated the definition of the berries to the "bristle", and the French shouted to the affectionate "fat man." In Europe, the gooseberry has never been so popular as in Russia.
No matter how tight malachite berries of barbed shrub, the benefits of their health are undoubted. The pectin included in its composition remove oxalates and toxins, normalize the functions of the stomach and increase immunity. Iron in it is greater than in cherry, raspberry, plum and even apples. Carotine, vitamin P and ascorbic acid make it a powerful antioxidant, contributing to the elimination of radioactive substances. Amber Acid, which is included in the star vitamin composition of the berries, retain the elasticity of the vessels. According to the abundance of vitamins, the gooseberry is inferior only to its nearest relative - black currant, according to the content of sugars - grapes. But it does not interfere with the gooseberry to remain a magnificent dessert. Original to taste, indispensable for health.
Gooseberry, this spiny shrub at least in one copy, but necessarily there is at every garden plot. This culture is with a rich history, and known to a person for a very long time. Once the gooseberry was grown on a large scale and in our country, but most of his plantings were destroyed by a torment brought from another continent. The years needed so that breeders could withdraw varieties resistant to this female, and now the demand for the gooseberry planting material and the square occupied by this culture increases every year.
Currently, in the state register of breeding achievements of the Russian Federation, there are 46 varieties of this wonderful culture, the very first gorge varieties were obtained in the distant 1959, these are varieties: Malachite, Russian, Lefor's sighter, shift and Chelyabinsk green. New nights, bred in the 21st century: White nights, Defender, Cossack, Candy, Pets, People's, Spring, North Captain, Serenad, Snezhana, Ural Emerald, Ural Pink, Flamingo, Shershnevsky and Eridan.
Each of these gooseberry varieties is recommended for one or more regions of the Russian Federation, selected in accordance with a number of climatic features. In total regions 12, one or another gooseberry grade is recommended for each of them. Let's consider the varieties in more detail and find out how from the regions one or another Cultivar is recommended.
Let's start with the variety Harlequin, he was obtained in 1995 and recommended for regions 9 and 10 - Ural and West Siberian. This gooseberry grade is characterized as late, this shrub is distinguished by the average growth force, the middle curd crown and has rather large leafy plates of green. In the inflorescences of this variety usually three flower. After flowering, berries are tied, they are red color, rounded shape, with taste that is assessed by 4.4 points with 5 possible taster. In fruits to 6.0% sugars, more than 3% acids, over 24 mg% ascorbic acid. The yield from the bush reaches 2.5 kg. The variety is not amazed by a torment, rarely damaged by the sawmaker.
Cultivar White Nights was led in 2000 and recommended for cultivation in the second, northwestern region. The fruits of the variety ripen early. The plant itself is a very modest-sized bush with straight, covered spikes, shoots. Sheet plates have medium sizes and green color. In the inflorescence is usually one, less often - two flower. The fruits of the gooseberry weighing about 3.5 g, the form of their rounded, the painting is yellow-green, there is a slight omission. Tastors estimate the taste of 4.3 points, an appearance of 4.4 points. In each berry, up to 10.9% of sugars, over 1.8% acids, up to 30 mg% ascorbic acid. The maximum yield from the bush is 3.1 kg. The grade is resistant to mildew.
Sort gooseberry Beryl was included in the State Register in 1998 and recommended for cultivation in 9 and 10 regions - Ural and West Siberian. This is an average shrub with a slightly spreaded crown. The shoots are usually curved, have spines only below. Sheet plates are quite large. In the inflorescence two flower. Fruits have a rounded shape, a mass of about 3.5 g, yellow-green coloring with skin deprived of the omission. Tastors estimate the taste of 4.4 points berries, appearance attractiveness - by 4.5 points. Each berry of this variety has up to 9.8% sugars, about 0.5% acids, more than 38 mg% ascorbic acid. The maximum yield from the bush is about six kilograms. The grade is resistant to mildew and is distinguished by high winter hardiness.
Vladil- This gooseberry variety was obtained in 1995 and is recommended for cultivation of 2, 4, 7, 9 and 10 regions, it is North-West, Volgo-Vyatsky, Meshduvian, Ural and West Siberian regions. The harvest of this variety matures in early terms. Plants of varieties are actively growing shrubs with a slightly spreaded crown. Leaf plates are quite large, dark green coloring with glitter. There may be two or three flower in inflorescences. The fruits in the variety reach the masses of 2.9 g, they are red, rather tasty, this character tastor is estimated by 4.3 points, and the appearance is 4.4 points. In berries up to 15% sugars, more than 2.8% of acids, over 28 mg% ascorbic acid. The maximum yield of the variety is about two kilograms from the bush. The grade is immune to the mildew, however, it may be damaged by a peeler.
Defender- This gooseberry variety received relatively recently, in 2010 and recommended for cultivation in the third, central, region. The variety is characterized by maturation at the later dates. Plants of this variety are actively growing shrubs that have straight shoots, completely covered with spikes, and large leafy plates of dark green color. In each inflorescence, it can be from one to three flowers. The fruits of this species have an oval-pear shape, dark red, almost black, color and a noticeable wax. The middle mass of the fetus is about 4.9 g. The taste of berries is quite pleasant, it is estimated to be 4.5 points, and the appearance is 4.6 points. The maximum yield from the bush reaches 5.6 kilograms. The grade drought-resistant, winter, however, may be amazed by mildew.
Cossack- this gooseberry grade was included in the State Register in 2006 and recommended for growing in the fifth region - Central Black Earth. The time of maturation at the average variety. Plants of varieties are shrubs with an average growth force and an empty crown due to their curved shoots. Sheet plates bright green coloring. In inflorescences can be both one and two flower. The fruits of the variety have a mass of about 3.6 g, they are oval shape, dark red color, slightly pubescent. The taste of berries is quite pleasant, the tasters estimate it by 4.9 points, it is a very high assessment. In each berry of the variety, the Cossack contains up to 11.7% of sugars, about 1.4% acids, up to 39.8 mg% ascorbic acid. The maximum yield from one plant reaches eight kilograms. Grade racks to mildew.
Kolobok- This gooseberry variety was obtained in 1988, it is recommended for cultivation in 3, 4, 5 and 11 regions, that is, in Central, Volga-Vyatka, Central Black East and East Siberian. The variety is characterized by the average maturation and high yield, reaching six kilograms from the bush. A variety plant is an average bush growth with a rather thick and scattered crown. Spikes on shoots are small, there are few of them. In inflorescences can be both one and two flower. The fruits are very large, can reach the masses of 8.1 g, they are rounded, dark red. Taste qualities are estimated at 4.6 points. The grade is resistant to mildew.
Konfatny- This Cultivar was included in the State Register in 2008 and recommended for cultivation in 10 and 11 regions - West Siberian and East Siberian. The variety is characterized by the average ripening period. Plants of the variety - average by the degree of growth of shrubs with a compact crown and quite thin shoots. Spikes, like shoots, thin, are single and usually only at the bottom of the escape. In inflorescences can be both one and two flower. Fruits of medium sized varieties, spherical shape, red color. The taste of the gooseberry is quite pleasant, tastors are estimated at 4.7 points. The middle mass of the fetus is about 3.2 g. In each berry, up to 8.7% of sugars, more than 1.1% acids, over 55.1 mg% ascorbic acid. The maximum variety yield reaches 2.4 kg from the bush. A variety of racks to drought is not afraid of frosts.
Cooperator- the gooseberry grade was obtained in 1999 and recommended for two regions - 9 and 11, it is Ural and East Siberian. The crop ripens in the middle-lateration. Maximum yield often exceeds six kilograms from the bush. Plants of varieties are medium height shrubs, with a compact, moderately spreaded crown. Shoots have spines only at the bottom that somewhat simplifies the harvest. In inflorescence can be both two and three flower. Fully overwhelmed roasted gooseberry reaches a mass of 7.6 g, have a pear shape and dark red color, sometimes look black. The taste is very pleasant, it is considered dessert, its tastors are estimated at 4.9 points. The grade is resistant to mildew.
Krasnosvethansky- this gooseberry grade was included in the State Register in 1992 and recommended immediately for three regions - 2, 3 and 4, this is North-West, Central and Volga-Vyatsky. The crop in this variety matures in the average time, the yield is quite high reaches seven kilograms from the bush. Variet plants are small shrubs with a slightly spreaded crown. Spikes are small and not much. The fruits are very large, reach nine grams, the form of their rounded, the color is dark red, noticeably low on the surface. The flesh of the berry is very tasty, taste tasteers is estimated at 4.5 points. The grade is resistant to mildew.
Red large- it was obtained in 1974 and recommended for cultivation in the tenth region - West Siberian. Interestingly, this gooseberry variety was received from a seedlings, which randomly grew up, his parents are unknown. The variety is characterized by maturation in average terms, high winter hardiness and resistance to complexity of diseases and pests. Productivity fluctuates from three to four kilograms of fruits from the bush. The plants themselves of the average growth strength and rather colorful. The barbs in the abundance are on old shoots, their young people are very small. Berries are not large, reach the masses in 3.1 g. The form of fruit extended, the color is dark red. The taste is quite pleasant, tastors are estimated at 4.5 points.
Kubanets- This gooseberry grade has been led in 1997 and zoned only in one region - 6, North Caucasian. Vintage on low and slightly splashing bushes of this variety matures early. It is easy to collect, because spikes on thick and straight shoots are located only at the bottom. Ripe berries have an oval shape, green color, have no omission and reach a mass of 5.7 g. The maximum yield from the gooseberry bush reaches 9.4 kilograms on good soil. The fruits of the variety are tasty, tastors estimate the taste of 4.5 points, and an appearance of 4.6 points. Each berry has up to 7.7% of sugars, about 2.2% acids, over 33 mg% ascorbic acid. The grade is resistant to mildew and does not require the presence of pollinator varieties.
Cultivar Favorite- he was included in the State Register at the very beginning of the current century - in 2000 and recommended for cultivation in the 10th region, West Siberian. The berries on the splashing bushes of this gorge variety ripen pretty early, collect them is not very convenient: very thick shoots are covered with no less thick spikes. However, the berries are standing in to suffer with the collection, they have an oval shape, a mass of about 4.0 g, the yellow-green color of a dense, covered with a wax chain, and a rather pleasant taste, albeit without fragrance, estimated by 4.9 points tastors. Each fruit contains up to 8.8% sugars, about 2.0% acids, more than 43 mg% ascorbic acid. The yield of the variety is very high and at good soil reaches 8.7 kg from the bush. The virtues of the variety can be attributed to its winter hardiness, resistance to mildew and relative resistance to the peeling.
Malachite, - The gorge of the gooseberry old, 1959, however, it is precisely as possible in the country's cottage. Ryonated variety in many regions, it is easier to say, in which cultivation is not desirable, it is 6, 10 and 11 regions, namely North Caucasian, West Siberian and East Siberian. The harvest on the stripped and slightly spreaded bushes matures in the average time. The maximum yield is about four kilograms from the bush. The harvest is to collect with caution, because small spikes are scattered over the entire surface of the shoots. However, no one leaves malachite berries on shoots, they say that the most delicious jam is from the fruits of this variety. By the way, the fruits cannot be called small, they reach the masses of 7.1 g, have a slightly elongated shape and a rich-green color. The taste is pleasant, tastors are estimated at 4.6 points. The grade is resistant to mildew.
Lighthouse- This gooseberry variety is newer, it is included in the State Register in 1992 and it is zoned only in one region - in North-Western (2). Vintage on well-developed bushes with arctic shoots ripens in the average time. Vintage is not very easy to collect: shoots have very sharp spikes, which sometimes are distributed very thickly. The mass of berries is not a record - about 3.3 g, yield, too, at the average level - approximately 5.2 kg from the bush. What is good grade? A pleasant dark red color of the berries, a good taste, assessed by 4.3 points taster, and the high content of sugars - more than 10.5%. In addition, the variety is characterized by high winter hardiness and resistance to mildew.
Sort gooseberry Reliable - Included in the State Register in 1994 and recommended for cultivation at once in three regions - West Siberian (10), East Siberian (11) and Far Eastern (12). Vintage on these winter-hardy bushes with a very compact crown ripens in the average time. With a mass of fruits, 3.1 grams from the bush can be collected up to 6.3 kg of fruits. Each berry has an oval shape, a pink color and a rather pleasant pulp taste, although due to the sensitive acid, the tasters are given to the taste of only 4.1 points. There are many sugars in the fruits, more than 11.8%. The grade is resistant to mildew.
Relatively new gorge variety - National, he was received in 2009 and zoned in the West Siberian region (10). The harvest on the stripped bushes of this variety matures late, which allows you to extend the period of consumption of fresh berries. Berries are quite comfortable to collect, because the spikes are only at the bottom of the shoots. The mass of berries is average - about 3.3 points, in shape they are rounded and dark red. The taste is very pleasant, is estimated by the tasters of 4.9 points, but the yield is not very high, only 3 kg from the bush. Of the advantages, it is possible to note resistance to pests and diseases and drought resistance.
Cultivar Rainbow was included in the State Register at the very end of the 20th century, in 1999, he zoned in West Siberian (10) region. The harvest on the average grades of the variety is sleeping in the average time. Berries are not so easy to collect, as the thin shoots of the variety are literally dotted with spikes. The berries of this gooseberry variety are not very large, about 2.8 g, but the yield cannot be called low, often it exceeds 6.9 kg from the bush. With full ripening, the fruits of the rainbow variety are painted in a pleasant, red, they have an average of skin density and a rather pleasant taste, evaluated by the taster of 4.9 points. Fluids are quite a lot of sugars - more than 8.1% and few acids, less than 1.8%. Sort only occasionally amazed and damaged by pests.
Even more new is the gorge variety Spring, it was obtained in 2002 and zoned in Central (3) region. The harvest on the mid-sequel bushes of this variety matures early. Collect berries are pretty easy, because the thick shoots of the variety have spikes only at the bottom. Fully overwhelmed berries have a yellow-green color with a small pink tan from the south side and rounded-oval shape. The mass of fruits is not bad - just over 5.1 g, but the yield will not call the record, on good soil it reaches 5.8 kg from the bush, which, however, is also good. There are quite a few sugars in the fruits - more than 7.0%, which gives the berries a pleasant taste, it is not for nothing that the tastors are estimated by 4.9 points. The variety, to everything else, winter articles and almost never sick.
Pretty old gorge variety, who, however, did not lose his demand, is Pink 2. Included in the State Register it in 1971 and it is zoned at once in several regions - Central (3) and East Siberia (11). The harvest on the mid-diluted bushes of this variety matures in the average time. The yield is not very big - about 4 kg from the bush, however, the advantages of this variety are that due to a small amount of berry spikes to collect easily and they are very tasty due to a large amount of sugar. The mass of berries often reaches 9.8 g, they have a rounded-oval shape and pinkish-red color. The fruits of this variety are simply gorgeous in various types of processing, and the plants themselves are rarely sick and are winter-hardy.
Russian- The gooseberry grade is included in the State Register in 1959, but still quite popular. Sorted varieties in almost all regions, with the exception of Urals (9). The harvest on the stronger bushes of this variety matures in the average time. You can collect up to ten kilograms of fruits on a good soil, this is a record among gooseberry varieties. The mass of berries is also pretty good - up to 6.1. Each berry has an oval shape and dark red color. The taste of ripe fruits is pretty good, tastors are estimated at 4.6 points. Of the positive qualities of the varieties, it is possible to note good winter hardiness and resistance to mildew.
Firework- This gooseberry grade appeared in the state market in 1994, it is zoned in three regions - North-West (2), Central (3) and Volga-Vyatsky (4). The harvest on the mid-diluted bushes of this variety matures in the average time. The maximum yield reaches seven kilograms from the bush, with a weight of a 6.7 grams of berries. The taste qualities of the fruits of the grade of salute are very high, tastors estimate the taste of 4.9 points. Fruits themselves have a rounded-oval shape and bright pink color. Of the undoubted advantages of the variety, it is possible to note high winter hardiness and immunost towards mildew.
Sort gooseberry North Captain- quite new, in the State Register it is included in 2007, but zoned only in the North-West (2) region. The harvest on the stronger bushes of this variety matures in the middle-lateration. It is quite convenient to collect it because of almost simultaneous maturation of berries and rather rare spikes. Fully ripe berries have a rounded shape and painted into dark red, almost black. The taste is quite pleasant, thanks to the large number of sugars (9.1%), is estimated by 4.5 points taster. The yield is not very high, only 1.7 kg from a bush with a mass of berries in 2.5 g. From the advantages of the variety, it is possible to name winter hardiness and high resistance to pests and diseases.
Cultivar Northerner appeared on sale in 1991 and immediately won popularity, especially in those regions where it is zoned - Middle Volga (7) and West Siberian (10). The harvest on the mid-diluted bushes of this variety matures late. Berries are difficult to collect, because thick and straight shoots are completely covered with spikes. The mass of berries at the gooseberry variety is quite large, reaches 8.1 grams, but you can't call the yield outstanding, it rarely exceeds 3.8 kilograms. Ripe berries have a rounded-oval shape, yellow-green color and rather dense skin. Tastors estimate the taste of the highest score. Of the virtues of the variety, you can note the weak sprawl of the bush and high winter hardiness.
Sort gooseberry Senator was led in 1995 and zoned in the Volga-Vyatka region (4), Ural (9), West Siberian (10) and Far Eastern (12). The harvest on the graval plants of this variety matures in the average time. Berries to collect quite conveniently, because there are few spikes. The mass of berries is not very high, about 3.4 g, which is why the yield can not be called large, on average with an adult bush you can collect no more than 2.6 kg. Fruit shape oval, color Alo-red. Fluz to 6.8% of sugars and many ascorbic acid. The taste of berries is considered dessert and is estimated by tastering by 4.8 points. Of the advantages of the variety, it is possible to distinguish the frost and mildew resistance.
Pretty new gooseberry variety - Serenade, it was received in 2004 and recommended for cultivation in the Central Black Earth region (5). The harvest on the gravity and weak varieties of varieties matures at the later dates. With a mass of berries in 4.1 g, a bush can be collected up to four kilograms of fruits. The berries themselves have an elongated conical shape and purple-red color, the skin of medium density and a pleasant taste (4.6 points), which provides the high content of sugars to 10.2%. Of the advantages, first of all, it is worth noting high winter hardiness and drought resistance.
Gooseberry grade with an interesting name - Sedane Lefora He was led in 1959. This variety is zoned in many regions - Northern (1), North-West (2), Volga-Vyatka (4), Ural (9) and even West Siberian (10). Now this variety is difficult, it is except for the true fans of this culture. What is good grade? It is characterized by a high winter hardiness, resistance to mildew and quite high yield (about five kilograms from a bush) with a medium mass of berries just 2.5 grams. By the way, the berries are quite tasty and evaluated by 4.5 points taster. Fully matured they are painted in a rich red color and have a very pleasant aroma.
Sirius- one more interesting gooseberry grade obtained in 1994 and zoned in Central Black Earth (5) Region. Vintage from a stripped shrub can be collected in the average time. The yield, by the way, is very good - up to 7.4 kg from the bush with a mass of fruits of 3.6 grams. Collect harvest is a pleasure, because shoots are deprived of spikes. Fully overwhelmed berries have a rounded shape and dark red color with a noticeable wax chain. The taste of fruit is pleasant (4.1-4.3 points). Of the virtues of the variety, it is possible to note its high winter hardiness and resistance to mildew.
Plum- The variety was obtained in 1986, but to this afternoon enjoys considerable demand. It is zoned at once in three regions - Central Black Earth (5), Middle Autonomous (7) and Ural (9). Positive features at the variety - of course, its record yield, reaching almost 12 kg with a bush on nutritious soil, a rather high mass of fruits - about 6.6 g and their pleasant taste that tasteers are estimated by 4.6 points. What are the shortcomings? It is its spikes, they are powerful, can be double and even triple and occupy the entire surface of the shoots, therefore, harvest is very difficult to collect. The sort of gooseberry is bought for the sake of berries, so the plum can be safely planted on the site. Berries are large, tasty, dark red, which has made it makes them black with a very gentle flesh and aroma, like plum, hence the name. In addition, the grade is drought-resistant and immune to mildew.
Pretty old gooseberry grade ChangeMade to the State Register in 1959. This variety is primarily unique in that it is zoned in almost all, with the exception of only 6 and 11 regions, that is, North Caucasian and East Siberian. The harvest on the diesel-resistant earthquakes is ready to collect in the middle prime duration. From one adult bush can be collected up to six kilograms of fruits, given that the mass of one berry usually does not exceed 2.6 g. There are spikes, they are quite thin and easily entered into the skin, but for the sake of delicious, rounded shape and purple-red berries color You can suffer. Of the undoubted positive qualities, first of all, it is worth noting the lack of creepiness, the lack of the need for regular trimming and in the processing against malicious dew.
Snezhana- This gooseberry grade is pretty young, he was included in the State Register in 2009 and is only gaining momentum. Zoned variety in the third region - Central. The harvest on the average, compact plants of the variety matures at the later dates. Berries to collect quite easily, because there are spikes only at the bottom of the shoots. Fruits with full ripeness acquire an oval-pear shape and yellow-green color. When consuming the acid is noticeable and there is a very dense skin, so the tastors estimate the variety only 4.3 points. The yield of grade is about 4.7 kg from the bush with a mass of berries in 4.1 g. From the merits of the variety, it is resistance to pests and diseases.
Stanny- the grade that has gained already its fans, because it is included in the State Register in 1995 and ryonated immediately in two regions - Volga-Vyatsky (4) and Urals (9). The fruits of this gooseberry variety ripen in the average time, due to the presence of self-absorption and large sizes of the bush yield from an adult plant can reach 3.6 kg, with a mass of berries in just 2.7 g. By the way, the fruits although not large, but very pleasant to the taste , Tasting score about 4.7 points, they are pink and have an oval shape. In each fruit, up to 9.8% of sugars and some acids. The grade is resistant to mildew.
Interesting variety - Ural grapesHe is included in the State Register in 1979 and now find seedlings of this variety are quite difficult. Ryonated grade in the seventh region - Meshnevilian. This is a table ripening plate, maturing in early terms and is a rather high bush with an empty crown and medium shoots, completely covered with spikes. The yield of the variety is low, just 1-1.5 kg with a bush with a mass of berries in 2.5 g. Fruits have a rounded shape, emerald green color and rather thin skin. The taste of fruit is pleasant (4.3 points). Grade of winter films, racks for diseases and pests.
More than a gooseberry grade Ural Emerald., it is included in the State Register in 2000 (10 - West Siberian and 11 - East Siberian Regions). Different varieties with early maturation, averageness and weak crown scatteriness. The shoots are rather thick and completely covered with spikes. The yield is greater than that of the Ural grapes and is about 5.5 kg from the bush due to the fact that the average mass of each berry reaches 4.4 g. The fruits of this grade are green, have interesting white streaks of the flesh and rounded-oval shape. Each berry is up to 9.5% of sugars and only 2% acid. Testers very highly appreciate the taste of fruits - up to 4.9 points. Of the advantages worth noting high winter hardiness and resistance to the complex of pests and diseases.
Even more new grade - Ural pink, he was included in the State Register in 2004 and zoned in 10 regions - West Siberian. The crop of this gooseberry variety ripens in the average time, the plants are slaughter with a practically not spacious crown, the shoots are completely covered with spikes. The yield from an adult plant is about 3.5 kg with a mass of the fetus in 3.9 g. The berries are very tasty, the tastors put the highest score, they have a rounded-oval shape and pinkish or dark red (berries that matting on the southern side of the bush) Color. In each berry, more than 5% of sugars. The grade is quite winter-hardy and practically does not ill.
Flamingo.- this variety is included in the State Register in 2009 and zoned in 10, West Siberian region. The crop of this gooseberry variety ripens in the average time, shoots of a stronger and rather stretched bush thin, having spikes over the entire surface. The yield from an adult plant is a strands of 6.3 kg with an average weight of the berries about 3.1 g. The fruits of variety egg-shaped, pink, very tasty (4.6 points). Each berry has more than 9.8% of sugars and only 1.1% acids. The grade of winter films, drought-resistant and racks to pests and diseases.
Gooseberry variety, the exact name of which few people repeat by heart - Hinnonman Punienen., Received in 1999 and zoned in northern and northwestern regions. The harvest on the average and underdeveloped bushes of this variety with medium-on-length shoots, completely covered with spikes, matures at the later dates. From one bush, you can collect about 3.5 kg of berries having a middle mass of about 2.9 g, oval shape and dark red color. The taste of fruits is pleasant (4.3 points), each to 8.5% of sugars and a little less than 3% acid. The grade almost does not ill and is distinguished by the winter hardiness.
Extreme old gorge Chelyabinsk Green, he was included in the State Register in 1959 and zoned in two regions - Ural and West Siberian. The variety is characterized by the average ripening period and high winter hardiness. In addition, the grade is resistant to mildew and drought, and also differs in self-slope. The yield from the bush at the standard level is approximately 3.5 kg, the mass of the berry is about 2.9 grams. Berries have a rounded-oval form, emerald green color and thin skin. Taste is regarded as very good (4.8 points).
Variety Chernomor, well-known and widespread, despite the fact that he received in 1994. Zoned the Black Seaner in the central region, but, in fact, it grows well almost everywhere. Mattering period of medium impact. The gooseberry variety has a high winter hardiness and resistance to various diseases. The yield of the variety is very high - more than 9 kg from the bush with a mass of berries in 3.1 g. The form of berries is round-oval, the color is dark red, and in berries growing on the south side of the bush - almost black. The taste of berries is pretty good (4.4 points). Berries are ideal for recycling.
Another very well-known and widespread gooseberry variety - Prune. It was included in the State Register in 1992 and it is zoned in three regions - Central, Modevlia and Ural. All who are engaged in the production of homemade wine claim that from the fruits of this variety it turns out much better than from grapes. A variety is characterized by an average ripening period, high winter hardiness and immunost to mildew. The yield of the grade is high - reaches 8.8 kg from a bush with an average weight of the berries in 4.1 g. Berries to collect conveniently, because there are few spikes on shoots and they are usually concentrated in their lower parts. The form of berries is oval, the color is dark red, and the fruits are even on the south side of the bush. The taste is good, has a specific taste that many reminds the taste of the prunes (4.5 points).
Sort gooseberry Black Cherkashin- was included in the State Register in 1991 and zoned in the West Siberian and East Siberian regions. The variety is characterized by a medium-variety of maturation, high winter hardiness and immunost to mildew. The variety yield is not very high - about 4.5 kg with a bush with a middle mass of berries in 2.5 g. The harvest is quite convenient, because the spikes are located at the bottom of the shoots. The shape of the berries is pear-shaped, color is almost black, the taste of medium (4.1 points). The fruits are suitable for all types of processing, but the Jam is especially successful.
Shershnevsky- This gooseberry grade is included in the State Register in 2006 and it was iloned at once in four regions - Meshnevilian, Urals, West Siberian and East Siberian. The variety is called so unusual due to spikes on shoots, they are very long, thick, single or double, but the plus is that they are mostly located at the base of shoots. The yield of the variety is not very high, not more than 3.2 kg from the bush with an average weight of the berry at 3.5 g. The form of berries is rounded-oval, the color is dark pink with a well-visible matte bloom, no omission. The taste of berries is very pleasant and tastors put them the highest score. The variety of racks to drought and frosts is practically not amazed by pests and diseases.
Pretty new gooseberry grade Eridan- it is included in the State Register in 2009 and zoned in the Volga-Vyatka region. The variety is characterized by high-spirits and average maturation. Shoots on medium in thickness of shoots are located over the entire surface. The yield of the variety is about 2.5 kg from the bush with an average weight of the berries in 3.1 g. The form of the berries is round-oval, the color is red, the taste is pleasant (up to 4.5 points). In the berries more than 10.5% of sugars. The variety is characterized by high winter hardiness and drought resistance.
Extreme old gorge variety - AnniversaryHowever, before this afraid, its seedlings are in demand. Jubilee is included in the State Register in 1965 and zoned in the Central Black Earth region. The variety is characterized by an average ripening time, high winter hardiness and resistance to provocative thaws. The yield of the variety reaches 5 kg with a bush with an average weight of the berry of 4.1 g. The form of berries rounded or oval, the color is saturated-yellow. The taste is pleasant, thanks to sweet and juicy pulp (4.5 points). Berries are ideal for processing.