Dinner for a loved one what to cook. What to cook for dinner quickly and simply? The best recipes for a child and a husband

In family life, a variety of situations sometimes develop: a quarrel, misunderstanding, resentment, and much more. The first contact in these cases is usually a woman. She tries to unobtrusively please the man in all possible ways. The simplest one is food. Everyone knows that every man loves to eat a lot and tasty. Therefore, in order to resolve a family conflict, you can simply try to cook a delicious dinner for your husband. When a man is full, he easily makes contact. not easy, but it can be solved.

A little trick, or Everything ingenious is simple

For example, you can make a delicious dinner for your husband, while creating a romantic atmosphere by candlelight. This option has always been a win-win. One can only imagine a man who has just returned from work and immediately finds himself in an unusual environment. A festively set table, burning candles, a gentle smile from his wife and pleasant smells from freshly prepared dishes. Well, who in such a situation wants to scandal? The heart of a harsh husband will immediately soften and we can assume that the goal has been basically achieved.

But this is only the first stage. Delicious dinner for the husband ahead. It is better to choose dishes for such a feast that he has never tried before. In this case, the riddle will double. For a woman, this situation is only at hand. Take, for example, vegetables. Seems like a normal dish. But it can be prepared in such a way that it will look very elegant on a plate and fully correspond to the atmosphere of the evening. For this you will need:

• 300 grams of pork, 200 grams of fresh mushrooms (it is better to take champignons), 2 carrots, 5 potatoes, 2 onions, 200 grams of cauliflower, 450 grams of sour cream, vegetable oil and a lot of greens.

It is better to cook a dish in a cauldron:

1. In a separate pan, lightly fry the meat in boiling oil. First, it must be cut arbitrarily, not in very small pieces. Carefully place the fried product on the bottom of the cauldron.
2. Cut the mushrooms into strips, fry a little and lay on top of the meat.
3. Cut the potatoes into slices, also fry and lay in a third layer.
4. Lay the fried onions on top.
5. Perform the same procedure with carrots, chopping it on a grater.
6. The next layer will be cabbage. The size of the pieces can be chosen as desired.
7. And in conclusion, pour sour cream over the entire “pyramid”, add the usual spices and sprinkle with plenty of herbs. Now it remains only to put the cauldron in the oven, heated to 220 degrees, wait 40-45 minutes and we can assume that a delicious dinner for her husband is ready. And the unusual atmosphere and elegant serving will definitely play their role.

Male addictions

In truth, men are not particularly susceptible to various culinary delights and experiments. Most of them prefer simpler cooking options. This greatly simplifies the work of the hostess. In addition, any man will gladly prefer one big tasty piece of meat to ten. This is a fact and you can't argue with it. Therefore, the recipe for a delicious dinner for a husband can be presented in the form of a fragrant steak or barbecue with any side dish of your choice. For such a dish you will need:

• meat (perfect for marinade: chopped aromatic herbs, spices, vegetable, 1 lemon, pepper, cumin, salt.

Preparing everything is surprisingly simple:

1. The meat must be cut into portions. The size depends on what will be cooked - steak or barbecue.
2. Prepare marinade. To do this, combine all the ingredients together.
3. Mix meat with marinade and leave alone for a couple of hours.
4. Fry the prepared fragrant pieces until fully cooked on the grill. If desired, you can string them on skewers and cook on a fire. As a marinade, simpler mixtures can be used. For example, salt and pepper with tomato juice. A variety of vegetables are perfect for garnishing. The result is guaranteed in any case.

You can't spoil porridge with butter

Not always the conflict is the reason that a woman begins to take an interest in the kitchen. Sometimes you just want to deliver a few pleasant minutes to your loved one. In order not to get lost in the choice, and cook a truly delicious husband, you can set the table with several dishes. One of them is sure to blow him away. Moreover, the dishes can be the most ordinary. The main thing is to decorate everything beautifully and do not forget that at first salads attract attention, then hot dishes arouse keen interest, and dessert and drinks fix the picture as a whole. It just so happened that our men for some reason most often judge the grandeur of the table by the presence of a bird on it. Therefore, the presence of a chicken is highly desirable. There is a good option for stuffed birds, which you can very easily try in your kitchen. To do this, you only need:

• chicken carcass, salt, a glass of rice, butter, black pepper and saffron.

You need to prepare like this:

1. Rinse the carcass thoroughly and dry.
2. Boil rice in salted water for 10 minutes until tender.
3. Now the cereal must be filtered and mixed with saffron. Fill the chicken with this mass from the inside. The legs must be carefully tied so that the filling does not fall out.
4. Pepper the chicken on top, season with salt, brush with oil and place on a baking sheet, put in the oven and wait for 1 hour. Readiness will be immediately visible by the ruddy crust and unique smell.

Such a dish will no doubt be the main one on the served table and will make the husband once again feel tenderness for his “soul mate”.

According to modern nutritionists, men consume more nutrients than women. And the substances themselves they need the same. The norm of vegetables per day for a man is more than for his beautiful half by 250 g, protein - by 10 g.

Men, living on a couple of sandwiches and a cup of coffee, do not consider it important to have a real breakfast. A loving wife can take care of her husband's health and prepare not only healthy, but also delicious dishes. Prepare such a breakfast so that her beloved can be collected and energetic all day long.

Cooking for my husband for breakfast:

• Oatmeal or cereal, which include fiber, which helps to maintain the weight and work of blood vessels and the heart is normal. A man needs up to 38 grams of fiber per day.
• A mug of milk a source of vitamin D and calcium.
• Fruits and berries- fresh or canned, they will decorate dishes and supplement the male body with antioxidants and essential vitamins.
• egg dish, rich in protein, improves overall well-being.

Note! You can diversify breakfast dishes with a piece of boiled meat or fish to please your loved one, add sprigs of greens and vegetables.

If there is not enough time to prepare breakfast, you can offer a sandwich that is prepared within 5 minutes. Between the two halves of the bun we put butter and tomato sauce, boiled meat and cheese, cover with a slice of cucumber or tomato, put everything in the microwave for 1 minute. Serve with a glass of juice.

During lunch, the table does not have to be bursting with numerous dishes. But there must be both the first and the second, and drinks and dessert. There are more gourmets among men than among women.

Dinner can be ordinary and unusual, romantic, which is better to arrange at the end of the working week.

We offer recipes for a romantic dinner:

• Chicken with honey sauce, the original taste of which will amaze your chosen one. Fry the chicken breast grated with pepper and salt on both sides. The sauce is prepared from the juice from the chicken, which remained in the pan.

  Warm up with apple cider vinegar, add half a glass of water and two tablespoons of honey. The sauce thickens 5 minutes after cooking. The dish is decorated with cherry tomatoes and herbs.

• Seafood salad- a wonderful dish. We offer to cook a dish with shrimp or salmon. The first course is made from fried finely chopped tomatoes and green bell peppers, to which 300 g of shrimps are added.

  Everything is sprinkled with cilantro and dill, pepper and salt are added. For the second course, cut vegetables: tomatoes into slices, cucumbers into squares, bell peppers into strips.

  Mix with dill, Chinese salad and parsley. Put a piece of fish twisted into a roll on top. Decorate with lemon slices.

• Mandatory snacks on the table, represented by brie cheese and grapes, canapes with cheese, a couple of olives, parsley leaves. Other recipes are also possible: cheese of several types, divided by cherry tomatoes, olives or black olives.
• In the evening, after special dishes, you will want to treat yourself to dessert..

  It can be a traditional strawberry with the addition of 30% cream with powdered sugar, whipped with a blender. Both ingredients are laid out in layers in a glass. Graceful and delicious! Dessert will be fruits laid out like a heart in a vase.

Note! A romantic mood will be created by pleasant music and aromatic candles, the smell of which relaxes or excites. So, the aromas of rose or lavender relieve stress, and sage and grapefruit - invigorate. Candles are lit in advance.

A loving wife knows her husband's tastes and knows what to cook for her husband for dinner. But with drinks it’s better to “not follow the lead” of a loved one. For a special dinner, champagne or some light, semi-sweet, dry wine is suitable.

What is delicious to cook for your husband at work?

Often a beloved husband eats out. A caring wife, even in such a situation, will pay attention to the health of her beloved, cook something tasty for him.

We offer dishes that you can give your beloved husband with you:

Thinking out daily what to cook for dinner, so that the cooking process does not take much time, it is tasty and healthy, and even my husband praised it, is not an easy task. But you can deal with it.
On the Internet, you can find a variety of step-by-step photo recipes, and choose the most suitable for yourself. They can be roughly divided into two groups:
cooking complex dishestaking a lot of time;
the use of semi-finished products for cooking dinner.
It must be remembered that the food eaten for dinner should be light and quickly digested by the stomach. Therefore, recipes with semi-finished products are immediately aside.

Making dinner for my husband: recipes

So, in the evening, you have half an hour before your husband comes home from work, and the stove is still empty. No panic. The husband will not have to be content with instant mashed potatoes from a bag. If you act in the matter of cooking quickly and in an organized manner, then in half an hour you can manage to make one of the following dishes:

1. Plov.
This is a hearty and healthy dinner option. Cut the onion, grate the carrots, pour everything into the pan and fry. That's where we ship the meat. If there is very little time, then it is better to take chicken breast. Chicken cooks much faster than pork or even beef. We fry the meat and vegetables, put the washed rice on top, add spices, salt, pour water and close the lid of the pan. Let the pilaf languish on the stove, and you have time to set the table. And then you can do the salad. You can add all your family's favorite vegetables to it. The husband will certainly be pleased.

2. Fish and potatoes.
If you have a slow cooker, you are definitely destined to do everything. In a slow cooker, you can bake fish, and in the meantime, fry the potatoes in a pan or cook in a saucepan and mash them. Simultaneous preparation of two dishes will make it possible to cope with dinner in half an hour. We turn on the slow cooker, pour oil on the bottom of the bowl, put the fish there, set the “Bake” or “Steam” mode, as you like best. And in 20 minutes the fish is ready. While the fish is baking, peel the potatoes and put them to boil. Potatoes need 20 minutes, so in half an hour 2 dishes can be done. If you have a little more time, you can come up with an unobtrusive fish sauce, such as cream and lemon zest. Pour the cream into a small saucepan, stirring quickly over low heat. Pour the flour into the cream, then stir for about a minute, add the zest. Fragrant and tender sauce is ready. It will suit any fish.

3. Quick Ala Caesar salad.
Your husband will be surprised by such a salad and will definitely appreciate its taste properties. We take a few slices of bread, cut off the crust and cut the future croutons into cubes. Fry quickly in a pan in sunflower oil with garlic. Fragrant crackers are ready. In the same pan, we send the chicken breast to fry in medium pieces, pre-salted. Fry for no more than 10 minutes, stirring occasionally. While the chicken is frying, make the sauce. Mix mayonnaise with lemon juice and garlic. The sauce is ready. We take lettuce leaves, cucumbers, tomatoes. All cut and mix. Put the warm chicken breast on top, pour the sauce, sprinkle with croutons on top. If you have a couple more minutes, you can sprinkle grated cheese on top.

Romance doesn't hurt

For a variety of working everyday life, sometimes you need to add a little romance to the atmosphere. A bottle of wine or champagne will not be superfluous. You can cook fish with rice for white wine. What is more important here is not what is on the plate, but the very atmosphere of the evening. Think about the little things. Make a festive table setting, buy candles. Pay attention to your image, put on a beautiful dress. And then any dinner, even the most unpretentious, the husband will definitely appreciate.

Of course, this is a candlelit dinner! Therefore, it is worth stocking up on this simple accessory. You can choose from plain or scented candles. The latter, depending on the smell, will fill the room with a relaxing or exciting aroma. Grapefruit, neroli, sage will help to cheer up your man after a tiring day, and rose, lavender will help relieve stress. For this, incense sticks and essential oil have also been invented. It is better to light candles or incense sticks in advance, for example, 20 minutes before the arrival of a loved one, so that the aroma has time to spread throughout the house. Essential oil gives this effect immediately.

What to cook for a romantic dinner?

You should answer this question to yourself even in the supermarket, so that everything, down to the smallest detail, like beautiful skewers for snacks, is definitely found! First, look into the fruit section and choose the most famous aphrodisiacs: strawberries, bananas, pineapples, avocados, grapes. In the confectionery, grab cream (both whipped and regular) - it will definitely come in handy! To make dinner last longer, and communication does not end in strong intoxication, opt for champagne or light semi-sweet or dry wines. After them, the mood will rise both for you and for your chosen one. Seafood, meat and fresh vegetables are a must in your grocery basket.

Romantic Dinner Recipes

In order for the evening to take place, and your loved one to be full of not only love, you definitely need to prepare several dishes, and there should not be too many of them: leave space on the table for rose petals and vases with floating candles. A meat dish should not be heavy and greasy so that your loved one does not think about sleeping after a hearty "lunch" (in our case, dinner). So, let's start preparing a romantic dinner for your loved one!

We suggest starting with hot: while it is cooking, you can make salad and snacks. Chicken with honey sauce will not leave heaviness in the stomach, but at the same time will amaze your chosen one with its original taste. Rub the chilled breast with salt and pepper and fry in vegetable oil on both sides, it will take no more than 10 minutes. In the juice from the chicken, which will remain in the pan, pour a little apple cider vinegar, heat it up, and then add a couple of tablespoons of liquid honey and half a glass of water. 5 minutes is enough for the sauce to thicken properly. The chicken can be cut into portions and poured with sauce, and then garnished with a sprig of parsley (by the way, a well-known aphrodisiac) and halves of cherry tomatoes.

Ideas for a romantic dinner are the perfect complement to hearty seafood salads. So, for starters - a salad with shrimp. For three minutes, fry finely chopped tomatoes and green bell pepper in a pan, add 300 g of shrimp and wait another 3-5 minutes. Sprinkle cilantro and dill, salt and pepper on top. Salad ready! You can eat both warm and cold - in any form it will be delicious. The second option is a Norwegian salmon salad. Cut vegetables: tomatoes into slices, cucumbers into slices, and red bell pepper into strips. Mix vegetables with parsley, dill or Chinese salad, put on a plate, and roll a piece of salmon on top into an elegant roll. Lemon slices are suitable as a decoration.

And now it's the turn of snacks to replenish your piggy bank of simple and festive recipes for a special dinner. The most delicious and simple are canapés with cheese: Brie cheese and grapes; tilsiter (or whichever you prefer), a couple of olives and a parsley leaf; two types of cheese separated by cherry tomatoes and olives.

The final chords are taken not only by music (which should be pleasant and relaxing at the beginning and exciting at the end of the dinner), but also by desserts. It is very easy to prepare traditional strawberries with cream: beat 30% fat cream fresh from the refrigerator with a blender, adding powdered sugar at the rate of 1 teaspoon per 100 g of cream. Put the thickened cream in a beautiful bowl or glass, then a layer of strawberries, again cream. Ready! And put the fruit beautifully on a plate, you can in the form of a heart. And here you can play: blindfold your beloved and, having dipped the fruit in cream, ask him to guess what it is.

DINNER FOR A BELOVED HUSBAND: TOP-6 RECIPES Will conquer any man! 1) SHASHLIK IN THE OVEN INGREDIENTS: ● meat (pork) - 1 kg ● onion - 2-4 pcs. ● vinegar - 3 tbsp. l. (2 for marinating onions, 1 for meat) ● a mixture of peppers - 0.5 tsp. ● lemon juice - 3 tbsp. l. ● sugar - 1 tbsp. l. ● seasoning for meat - 2 tbsp. l. ● roasting sleeve PREPARATION: 1. Cut the meat into small pieces. Add pepper mixture, seasoning, 1 tablespoon vinegar and lemon juice. Mix everything thoroughly and leave to marinate for 2 to 6 hours in the cold. 2. Cut the onion into rings. Add 2 tablespoons of vinegar, 1 tablespoon of sugar and 4 tablespoons of water. Leave to marinate for 1 hour. 3. Prepare a baking sleeve. Tie on one side. Put the pickled onion on the bottom. Lay the meat on top. 4. Tie the sleeve on the other side and make 2-3 punctures at the top of the bag. Put in a preheated oven to t 250 ° C for 50 minutes. After 50 minutes, remove the sheet and cut the sleeve for frying the meat. If necessary, you can pour over the allocated juice. And put it back in the oven for 30 minutes. 5. Shish kebab in the oven on an onion pillow is ready. 2) MEAT "Accordion" INGREDIENTS: ● Meat, pulp (pork/beef) - 1 kg ● Tomato - 2 pcs. ● Hard cheese - 200 g ● Garlic - 3 cloves Marinade: ● Lemon juice - 1 tbsp. l. ● Soy sauce - 2-3 tbsp. l. ● Mustard - 1 tbsp. l. ● Olive or vegetable oil - 2 tbsp. l. PREPARATION: 1. Choose an even (rectangular), dense piece of meat (like boiled pork). Make slits across the meat without cutting all the way through. 2. Mix the ingredients for the marinade and grease the meat on all sides and in the cuts, salt and pepper to taste. Leave the meat to marinate for 10-12 hours. 3. Cut the cheese into slices and tomato rings, chop the garlic. Insert cheese, tomato and garlic into each incision. Add mushroom slices if desired. 4. Wrap the meat in foil, put on a baking sheet and place in a preheated oven to 180–200 C and bake until done for 50–60 minutes. 5. Put the finished meat on a dish and garnish with herbs. You can make potato mushrooms. 3) MEAT WITH MUSHROOMS UNDER A CRISPY CRUST INGREDIENTS: ● 500 gr meat (pork, chicken) ● 300 gr mushrooms ● 2 onions ● 2 garlic cloves ● 1 cheese "friendship" ● 2 tbsp. spoons of mayonnaise ● 1 egg ● 1 tomato PREPARATION: 1. Beat the meat well, grease with a mixture (mayonnaise, adjika, salt, pepper, garlic). Let it marinate (2 hours.) 2. Mushrooms (I have forest mushrooms) fry with onions, salt, pepper and 1 teaspoon of mayonnaise. 3. Grate cheese on a coarse grater. Add chopped garlic to it, 1 tbsp. a spoonful of mayonnaise, 1 egg (raw), salt, a pinch of curry and turmeric (in principle, any seasoning will do). Mix well. 5. Place pieces of meat on a greased baking sheet, then tomato and mushrooms along the edges of the circle. Gently fold the egg and cheese mixture on top. 6. Bake at 250-25 minutes. 4) FRENCH MEAT WITH MUSHROOMS INGREDIENTS: ● Potatoes 10 pieces ● Pork 800 g ● Onion 800 g ● Cheese 800 g ● Mushrooms 300 g ● Mayonnaise 250 g PREPARATION: 1. Peel potatoes and cut into circles. Cut the meat into pieces and beat off. Cut the onion into rings, finely chop the mushrooms and grate the cheese. 2. Put the prepared ingredients on a baking sheet in the following order: potatoes, meat, onions, mushrooms. 3. Sprinkle everything with cheese, pour mayonnaise, put in a preheated oven and bake until golden brown. 5) PORK BAKED WITH VEGETABLES INGREDIENTS: ● Lean pork (tenderloin) - 600 g. ● Onion - 2 pcs. ● Butter - 100 g. ● Wheat flour - 3 tbsp. with a slide ● Milk (I have 2.5% fat) - 600-700 ml. ● Raw champignons - 300 g. ● Tomatoes - 2 pcs. ● Cheese - 100 g. ● Salt ● Ground black pepper ● Nutmeg PREPARATION: 1. Cut the pork into pieces of arbitrary size and put in a baking dish. Salt a little, pepper if desired. 2. Peel and cut onions into half rings. Spread over pork. 3. Prepare bechamel sauce. To do this, in a frying pan with a thick bottom over low heat, melt 100 g of butter, add 3 heaping tablespoons of wheat flour to the butter. 4. Mix flour and butter thoroughly so that there are no lumps. 5. Pour milk into the butter-flour mixture in a thin stream, salt and pepper the sauce, add a couple of pinches of nutmeg. Cook the sauce, stirring occasionally, until it thickens (you need the consistency of low-fat sour cream). 6. Pour the prepared sauce over the meat and onions (use about a third of the entire sauce for this). 7. Cut raw champignons randomly and put a layer on the meat with onions, pour over a third of the sauce. 8. Cut the tomatoes randomly, lay out a layer and pour over the rest of the sauce. 9. Rub the cheese on a grater and sprinkle the dish with it. Pork bake for 45-50 minutes in the oven at a temperature of 180 degrees. 10. Pork can be served as an independent dish, or with a side dish. I have boiled potatoes with oregano for garnish. 6) MERCHANT MEAT INGREDIENTS: ● Pork (carbonate) - 4 pieces, ● frozen loose mushrooms - 150-200 gr, ● tomato - 1 pc, ● cheese - 200-250 gr, ● mayonnaise, ● salt, ● spices - taste. PREPARATION: 1. Beat the meat cut into pieces through the film and put it on a greased baking sheet. Add salt and spices 2. Remove the skin from the tomato (after steaming it, you can in a double boiler for 3-5 minutes), cut into slices and spread on the meat 3. Rub the cheese on a coarse grater. Spread part of the meat with tomatoes (about 1/3). 4. Put the mushrooms on the cheese, you can not defrost first. Then pour mayonnaise (in very moderate amounts), salt and sprinkle with the remaining cheese. We put it in the oven at 200 degrees for 20 minutes. If you use fresh champignons (chopped), then this dish looks neater - the mushrooms do not stick out from under the cheese.

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A man loves with his eyes, ears and, of course, his stomach. Even those who, at the beginning of a relationship, do not think about daily food, after some time, begin to carefully study cookbooks in order to pamper their other half with delicious breakfasts, lunches and dinners. Of course, you can go to a restaurant, order food at home, use the culinary or ready-made meals in the store, but not every day. And here the question arises, what can you do to please your beloved man? I conducted a small survey among my male acquaintances, work colleagues, friends and my main connoisseur and lover of delicious food - my husband. For the most part, many of the answers turned out to be similar and predictable. After all, boys, such boys!

But in fact, I realized one thing, no matter what you cook, the main thing is to do it with love. Well, if you really want to pamper your men with something tasty, use our rating of favorite men's dishes or make your own.

1. Olivier / Herring under a fur coat

These two salads have firmly entered our menu since childhood. Men, like us, are very sentimental and basically the list of their favorite foods depends on what they were fed in childhood. Olivier and Herring under a fur coat, as well as Crab Salad, were not frequent guests on our tables, they were mainly prepared for the holidays, therefore, from childhood to this day, they remain beloved, as they are associated with good memories and emotions. If you want to please your man, just like that, for no reason, cook him an Olivier salad or a Herring under a fur coat in the middle of the week. You will see, he will be delighted and will thank you.

Strange as it may seem, salads, which they prefer to order as snacks in restaurants, are in second place for my men I know. And that's great. If you want to please your soul mate, having bought the ingredients in advance, in a matter of minutes, you can prepare a healthy and healthy dinner. In the summer, Caprese comes first, where juicy tomatoes, in alliance with slices or balls of mozzarella, seasoned with fragrant olive oil and balsamic vinegar, garnished with basil leaves, can drive any man crazy. In autumn, Greek salad becomes popular, as store shelves are bursting under a fresh crop of vegetables. Cut into cubes, they go well with brutal cheese or tender feta, bathed in fragrant sauce and spices. Well, in winter, the male population prefers something substantial and colorful - Caesar salad. Crispy lettuce, fragrant croutons and tender chicken meat with cherry tomatoes - a pleasant evening to the accompaniment of a glass of white wine is guaranteed.

3. Studen

Jellied or jelly, this is a tradition, again connected with the past. At my house, it is customary to cook these dishes exclusively for the New Year or Christmas holidays, just like my husband. In our memories, the preparation of these dishes is associated with something very warm, homely and dear. Of course, preparing it on weekdays is quite problematic, but spending a little time on the weekend, you will make your loved one a nice gift, reminding him of the best moments of his life.

4. Borscht / hodgepodge / kharcho

70 percent of the men I interviewed answered the question about their favorite dish - borscht! I asked why? First, everyone remembered lunches at school and kindergarten. Secondly, borsch is the most delicious dish that their mother cooked. The remaining 30% named hodgepodge or kharcho. Do you want to surprise and please your loved one? Call his mom and find out the secret recipe, if this is not possible, cook your boyfriend's favorite dish according to our recipes or by studying cookbooks that are available in any bookstore.

6. Cutlets with mashed potatoes

No comment. Delicious tender creamy puree with a juicy cutlet is a favorite of all times and peoples. Firstly, this is the most popular dish of the Soviet public catering. Secondly, again, mom or grandmother cooked meatballs with mashed potatoes and nothing tastier than this combination has yet been invented. Especially if you serve them with slices of thinly sliced ​​pickles. Tasty - yes, brutal - yes! Real man food, period!

7. Dumplings

Pelmeni is always fast, it is always satisfying and, of course, delicious. Well, who would refuse a plate of steaming dumplings with sour cream or butter. I think that from the male fraternity - no one. Juicy meat in a bag of thin dough - no one is indifferent. Dumplings could always be bought in the store, and now even the eyes run wide from abundance. But if you cook homemade dumplings, and please your loved ones with them, men will surely appreciate your skill and work.

Almost everyone in my circle loves pilaf. True, everyone prefers to cook it according to their own recipe. Pilaf is a purely masculine food and only a real man can cook it. Arrange your favorite holiday - let him prepare his favorite dish for you. And you will only have to admire the culinary talents of your chosen one.

9. Pies/pizza

My grandfather and father were very fond of pies and pies, so my mother and grandmother baked them for every holiday. With cabbage, meat, liver, rice and onions, fish and marmalade. Much later, pizza appeared in our lives. I think pizza is the most popular bachelor meal for men these days. Everyone loves her though. Invite friends to your home, cook pizza and spend time with loved ones and your favorite food.

10. Medovik / Anthill / Napoleon

Many men have a sweet tooth and love to be pleased sometimes with homemade cakes. Preferences differ here, but favorite cakes remain - Medovik, Napoleon and Anthill. Because, usually, it was these sweets that were taken out at the end of gala lunches or dinners on the occasion of a birthday celebration or another holiday. The long-awaited children's joy - a piece of cake with tea, has remained an outlet for grown-up men.

Dinner is usually the last meal of the day, but it is usually the most enjoyable as it allows you to relax and enjoy your meal without rushing anywhere. In addition, at this time, the whole family gathers together at the same table and shares the news of the day. Of course, it occupies a special place to which

a special approach is needed. Either way, it's an important meal, and contrary to the adage that it should be given to the enemy, we want our dinner meals to be varied and delicious without taking a lot of preparation time.

The fast food problem

Lucky are those families where there is always someone at home who could meet you from work and feed you hearty food. Unfortunately, the realities of the modern world suggest that all family members work or study and only get together in the evening and, as a rule, at the table. The keeper of the hearth has to cook, and no matter how tired she is after work. Therefore, the hostesses of the whole world are thinking about how to quickly and simply, so that they can feed their families properly, and not fall from impotence. The final meal should be, first of all, satisfying and nutritious, but at the same time not contain unnecessary and unhealthy fats and fast carbohydrates, because our stomach works all night, and you should not overload it.

The main problem with dinners is their preparation time. Most dishes require long-term cutting of products, and the cooking process itself should also be taken into account. I don’t want to spend my precious free time after work standing at the stove, so you need to look for recipes that won’t take too much time, but at the same time will allow you to eat plenty.

blanks

If you are a thoughtful person, then you probably already know in advance what to cook simple for dinner. A very profitable strategy is to prepare blanks that can be frozen or simply kept in the refrigerator until they come in handy. For example, if you like baked potatoes, you can cut them into slices in advance, when you have time, put them in a baking bag, pour some olive oil into it.

oil, add your favorite spices and leave in the refrigerator until dinner. When you get back from work, all you have to do is put your pickled potatoes in the oven and go about your business, and dinner is ready in 30 minutes. What could be easier? And so you can do in most cases and reduce any recipe to 15 minutes. Very good if you cook dinners for the week. Then it’s even easier, spend three hours on weekends on preparations, and after work you don’t have to pore over the stove or figure out what to cook today.

Product selection

As you know, dinner should not be heavy and greasy, otherwise you simply won’t be able to fall asleep, and in the morning you will experience discomfort. Therefore, a very important point is the choice of products and the way they are prepared. This does not mean that you can only eat salads or fish in the evening. Not at all, just reduce the amount of oil when frying and replace hard-to-digest foods with lighter ones. An excellent option for dinner would be fish or chicken, this is a light white meat that is quickly digested and provides the body with all the necessary substances. And there are a lot of useful cooking methods, especially if you have a double boiler or slow cooker at home. It is extremely important to remember that you should also eat plant foods for dinner. Be sure to add a salad to your meal, and you will not feel heaviness in your stomach. And another point that you should pay special attention to is the combination of products. If you are cooking meat, then you do not need to serve potatoes or pasta as a side dish, such a combination, albeit tasty, is by no means healthy and is not at all suitable for dinner. Do not forget about soups, they can be prepared from both meat and vegetables and mushrooms, and to make them more satisfying, add a little cereal.

Beef for dinner

One of the most common and popular products is cattle meat, namely beef. From it you can cook a huge number of different dishes, both first and second. It all depends on what

part of the carcass you use in a particular case. If it is meat on the bone, then you can make a rich broth for soup, and if it is ribs, then they are simply made for baking, but the best part is the loin tenderloin, you can do anything with it. Let's look at a few examples of what to cook for dinner quickly and simply from this wonderful product.

beef stroganoff

Famous dish and loved by many. For it, you will need beef fillet, onion, garlic (2-3 cloves), pepper, salt, a little butter and cream (20%). The set of products is small, but the dish turns out to be very tasty and tender. Rinse the meat under running water and cut it into small strips-slices. Heat the sunflower oil in a frying pan and put the meat in it. Fry it over low heat until golden brown. Mince the onion and garlic and add to the meat, season with salt and pepper. When the onion is softened, pour over everything with cream and add a tablespoon of butter so that the mixture does not delaminate. It remains only to wait until you get the meat in a thick creamy sauce. You can always change the recipe a little and add your favorite spices.

Goulash

Beef for dinner goes well with vegetables, so goulash is a great choice, the meat is tender and just melts in your mouth. Cooking will take you a maximum of 35 minutes, and it will take only 5 minutes to prepare the products. Cut a piece of beef into cubes, finely chop the onion and garlic, dip the tomatoes in boiling water for 2 minutes, remove the skin and finely chop, cut the bell pepper into small slices. That's all the preparation, it remains only to fry the meat with all the vegetables, pour boiling water and let it stew for 20-30 minutes. It is advisable to cook in a saucepan or saucepan. Don't forget the salt and pepper and bay leaf too. Using the same principle, you can cook stew, then you can also add zucchini, and take less meat, you get a more dietary option.

Pork for dinner

The next popular product is pork. It is considered to be very oily.

meat. However, if you take the so-called corners, then there you will not see a single streak with fat. The best way to cook this product is to bake it or stew it, then the meat is soft and tender. Do not forget that all recipes can be finalized, taking into account the fact that you can make some preparations in advance in order to save time. Below is how you can prepare quick meals for dinner.

Meat in French

This is a very simple recipe, and almost everyone will like it. You will need pork fillet, it can be cut into slices and beaten off, or you can immediately cut into small pieces. Prepare a baking sheet and grease it with vegetable oil. Preheat the oven to 180-200 degrees. So, put the prepared meat in one layer on a baking sheet, salt and pepper. Next is the turn of onions and mushrooms, fry them in a small amount of vegetable oil until half cooked and pour sour cream, simmer for 5 minutes (no more). Then pour the mushroom mixture over the pork and generously cover everything with grated cheese, if desired, sprinkle with parsley or dill. Put in the oven and bake for 25-30 minutes. You can cook everything in advance, put it in a baking dish and freeze. When it's dinner time, just put the mold in the oven for 25-30 minutes as well.

Pork in the sleeve

Are you still wondering what to cook for dinner quickly and simply? Baking bags and sleeves will help you, it is very simple, fast and tasty to cook in them. Make preparations for the week ahead and freeze, what could be easier? Cut the pork into pieces and marinate in your favorite spices and your choice of oil, kefir or orange juice. It remains only to pierce the bag so that there is an outlet for hot air, and put in the oven for 30 minutes at a temperature of 180-200 degrees. You can cook the main dish and side dish in one package. Just put together with the meat all the vegetables that you would like. It can be bell peppers, zucchini, eggplant, broccoli or cauliflower.

Chicken and turkey for dinner

It was already mentioned above that you should eat foods for dinner that will not cause heaviness in the stomach and will not interfere with healthy sleep, so chicken or turkey is ideal. Another advantage of the bird is that it is combined with almost all products, so you do not have to puzzle over the choice of side dish for a long time. As for time, almost any dish with this ingredient is quickly prepared.

Chicken skewers with pineapple

To prepare this rather exotic dish, you will need chicken

breast, namely fillet, at the rate of one fillet per person. In addition, you will need pineapple, you can use both fresh and canned. Cut the fillet into cubes, put in a bowl and pour soy sauce, add black pepper, grated garlic and, if you like the flavor of Indian curry, then half a teaspoon of this wonderful spice. Leave to marinate for 10-15 minutes, no more. Pineapple should also be cut into cubes. Soak the skewers in water so they don't burn in the oven. String chicken and pineapple alternately, put ready-made skewers on a baking sheet. Preheat the oven to 180 degrees and place a baking sheet there for 20 minutes. You can serve rice or mashed potatoes as a side dish. This dish can be prepared without skewers, but simply bake everything in foil. Also, this recipe will come in handy if you do not know what to cook for a festive dinner. Small skewers with an exotic taste will surely please your guests.

baked with garlic

Take chicken drumsticks and marinate them in kefir with spices for 30 minutes, put them on a baking sheet or in a baking dish and cook in the oven at 180 degrees for 30 minutes. This dish is very simple and does not require special skills. In kefir marinade, you can add 2-3 cloves of garlic, onion and bay leaf for smell, as well as any spices of your choice.

Mexican turkey with vegetables

Now in many supermarkets they began to sell already cut turkey, for this dish you will need a breast steak. It will need to be cut into small pieces. You will also need bell pepper, tomato, onion, garlic, tomato paste, canned corn and spices. Heat the oil in a frying pan, chop the onion and garlic into large pieces and sauté in the oil until soft. Then put the turkey in the pan, fry until the meat turns white. Peel the bell pepper from the seeds and cut into large slices. Turn the heat up to high and sauté the meat and peppers until browned. Peel the tomato from the peel by scalding it with boiling water, and grate it. In this mass, dilute a tablespoon of tomato paste and the liquid in which the corn was pickled. Pour what happened into the pan, add water if necessary so that it covers all the meat. Put corn and spices to taste, if you like it spicy, be sure to add a pinch of red cayenne pepper. Simmer for 10 minutes until cooked, then pour chopped greens, and you can remove from heat. It will turn out a lot of fragrant and tasty sauce, in which it is so pleasant to dip slices of bread. Be sure to try this recipe.

fish for dinner

What could be better than a delicious, tender and light fish for dinner? Especially if it is sea fish, because it contains so many useful trace elements. Of course, this is not a very familiar product for the inhabitants of the middle lane, however, in frozen form, you can find almost any fish, from trout to pollock.

Salmon steak

The semi-finished product that you will need to purchase is called exactly that. It is very easy and quick to prepare, and the set of spices is minimal. You can cook it in a pan or bake it in foil, in both cases you will get an excellent dish. To bake, you first need to lightly marinate the steak, watering it with a small amount of lemon or lime juice, sprinkle with salt and pepper. Then wrap in foil and bake for 15-20 minutes at 185 degrees. Garlic-cream sauce is perfect for such a dish, for it you will need to add chopped garlic in olive oil, and then pour cream and wait until they evaporate, and add spices to taste.

Fish in batter

If you are interested in what to cook for dinner inexpensively, then pollock or sea bass -

the best choice, they are cheaper than chicken, and they cook even faster. You can just cut the fish and fry, or you can pre-dip in batter. The latter is made from egg, flour and water. Mix everything until the consistency of thick sour cream. Fish can be served with rice or salad.

Side dishes and salads

In addition to meat, vegetables or cereals should be served for dinner. From vegetables, zucchini, green beans and bell peppers will be an excellent side dish. To save cooking time, you can buy a ready-made vegetable mixture, which are sold in a large assortment frozen. All you need is to lightly fry them in a pan with the addition of tomato paste, and you don’t have to defrost them.

Rice with vegetables

If you are preparing a quick dinner, then this recipe will come in handy. You can choose absolutely any vegetables, except potatoes, but the most beneficial combination is with. It usually includes corn, peas, onions, carrots, green beans and peppers. Fry the mixture in vegetable oil until soft, then add a glass of rice, mix, the rice will become transparent, then pour everything with a glass of water. Salt, pepper, you can add soy sauce, cover and cook for 15-20 minutes until tender. This is a fairly nutritious side dish, so it should be served with light meats such as chicken or fish.

Potato baked with spices

Potatoes are a favorite side dish all over the world, thousands of dishes can be prepared from them. But most often, dishes are either difficult to cook or take a very long time, but you want to choose simple and quick recipes for dinner. The best solution is to bake potatoes with spices, it will take 30 minutes to cook, but it will take hardly 5 minutes to prepare. If you have the opportunity to buy it will fit best. It is necessary to clean and cut the vegetables into small slices and put in the dishes in which you are going to bake. Pour everything with a small amount of vegetable oil, sprinkle with spices and salt and mix. From spices, it is better to choose basil and rosemary, they are ideal for potatoes. Put the mold in the oven preheated to 200 degrees.

Pasta with cheese

This is not quite a side dish, more of an independent dish. It will be enjoyed by both adults and children. Boil pasta as you normally would. The most important thing in this recipe is the sauce. It is prepared on the basis of the classic French bechamel sauce. Heat two glasses of milk with bay leaf, onion and two cloves of garlic, strain. Melt a tablespoon of butter in a saucepan

and add a tablespoon of flour, mix and pour milk. Simmer until mixture begins to thicken, then remove from heat and add salt, pepper, oregano and grated cheese. You can take an unlimited amount of cheese, as much as you like. Put the pasta in a baking dish and pour over the mixture, you can additionally sprinkle cheese and herbs on top. Place in the oven for 10-15 minutes and you're done. This is an ideal option for those who are looking for what to cook for dinner quickly and simply.

Greek salad

Perhaps the most delicious salad, while simple to the point of impossibility. The classic recipe involves the following set of products: Bulgarian pepper (ripe and juicy), meaty tomato, a couple of crispy cucumbers, pitted olives and, of course, feta cheese, it is he who makes this Greek salad. If desired, you can add lettuce leaves, such as romano or iceberg, they have almost no taste of their own, but are very juicy. Coarsely chop all the vegetables and mix with olives, cut the cheese into cubes and arrange on top. Another important point is spices, be sure to add basil and oregano, they will perfectly complement the taste of this Mediterranean dish. As a dressing, use unrefined olive oil with lemon juice.

Dinner for a child

Children, like adults, love to eat tasty food, but it is worth considering the difference in the diet. Dinner for children is a way to restore the energy expended during the day, so it should be hearty and nutritious. When choosing products, it is better to limit yourself to vegetables, cottage cheese or fruits; you can offer your child dried fruits or nuts. There is also a list of foods that are contraindicated for children in the evening, these include smoked meats, mayonnaise, too salty or fatty foods, in addition, beef or pork for dinner is highly undesirable for a child.

Cheesecakes with berry sauce

This is the most profitable option for a children's dinner, and preparing them is quick and easy. Take a pack of low-fat cottage cheese, add one egg there and rub it well. Add two tablespoons of flour, sugar and a pinch of salt to the curd mixture and mix well. For flavoring, you can take a little vanillin, dried fruits or berries. From the resulting mixture, syrniki should be molded, roll them in flour and fry in a small amount of oil on both sides until golden brown. Berry sauce can be made from any berry, and thanks to the existence of frozen foods, you can enjoy this sauce even in winter. All that needs to be done is to simmer a small amount of the selected fruit in water with sugar. Pour the sauce over the finished cheesecakes and sprinkle with powdered sugar.

potato cutlets

Boil two or three potato tubers in their skins until cooked and let it cool slightly. Peel the skin and grate on a coarse grater. In the resulting mass, add a pre-beaten egg, three tablespoons of flour, grated cheese, herbs, salt and a little pepper. Mix the resulting potato mixture well and form into small patties. Heat the oil in a frying pan and fry on both sides until golden brown. Serve with sour cream and herbs.

All the examples of dishes listed in the article are quite simple and do not require additional skills or special skills, in addition, cooking will take you no more than 30-40 minutes. Now you know how and what to cook quickly, tasty for dinner.